Buttery, rich cake is ribboned with a marmalade layer, steeped in a blood orange syrup, and topped with a light orange glaze. What more could you want?
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[][Blood Orange Pound Cake](
posted by David Leite | Thu, Mar 15 2018, 06:56 PM
This blood orange pound cake is a fantastic seasonal dessert. The buttery, rich cake is ribboned with a marmalade layer, steeped in a blood orange syrup, and topped with a light blood orange glaze. Irresistible.
[A blood orange pound cake on a wire rack with glaze and sugar syrup, three slices cut]
Blood oranges have a relatively short season, which is why The One and I try to find as many ways to use them as possible. I created this blood orange pound cake after hearing him moan one too many times, “You never bake...
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[][Quick Pickled Ramps](
posted by LC Editors | Sat, Mar 17 2018, 10:54 PM
For those of you oh so fortunate to be privvy to these slender and stinky alliums known as ramps that show up for just a few precious weeks each spring in select places around the country, these quick pickled ramps are how to make the ephemeral a little more everlasting.
[Quick Pickled Ramps Recipe]
Adapted from [George Weld | Evan Hanczor]( | [Breakfast]( | Rizzoli, 2015
With their sweetly salty garlicky smack, these quick pickled ramps are exactly what you want to...
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[][Lamb Chops With Cilantro and Mint Sauce](
posted by LC Editors | Sat, Mar 17 2018, 04:00 AM
These lamb chops are grilled to perfection and are easy and quick thanks to a nifty combination of mint and cilantro that you can use either as a marinade or as a simple finishing sauce, depending on how much time you can spare.
[Grilled Lamb Chops with Cilantro-Mint Sauce Recipe]
Adapted from [Diane Rossen Worthington]( | [Seriously Simple]( | Chronicle, 2002
These lamb chops take their flavor from a quick, simple, nifty little trick that works wonders at banishing boredom from the...
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[][Southern Buttermilk Biscuits](
posted by LC Editors | Sat, Mar 17 2018, 10:42 PM
These easy Southern buttermilk biscuits are simple, flaky, fluffy, traditional fare and taste just like grandma’s. Maybe even better. And they’re easy as heck to make from scratch using just three pantry ingredientsâself-rising flour, buttermilk, and butter.
[Southern Buttermilk Biscuits Recipe]
Adapted from [Kelly Alexander]( | [Southern Living: No Taste Like Home]( | Oxmoor House, 2013
This Southern buttermilk biscuits recipe requires nothing more...
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[][Fennel and Potato Soup](
posted by LC Editors | Sat, Mar 17 2018, 08:55 AM
This marvelous fennel and potato soup, reminiscent of the classic French potato and leek soup known as vichyssoise, gets its silkiness from butter, a touch of cream, and Yukon Gold potatoes. Onion, garlic, and fennel seeds lend flavor.
[Three bowls of fennel and potato soup, topped with cracked pepper and a dribble of olive oil, spoons on the side]
Adapted from [Marte Marie Forsberg]( | [The Cottage Kitchen]( | Clarkson Potter, 2017
This creamy, smooth-as-velvet fennel and potato soup tastes far more indulgent than it actually is. Which, trust us, is a...
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[][Steamed Vegetables in Parchment](
posted by LC Editors | Sat, Mar 17 2018, 08:20 AM
Steamed vegetables in parchment–in this case, asparagus and green beans–is a simple, easy, healthy way of cooking veggies. Simply wrap them up and slide them in the oven. No fuss. And, even better, no mess to clean up afterward.
[Two parchment packets with steamed vegetables--asparagus and green beans--on a white plate]
Adapted from [Donna Hay]( | [Instant Entertaining]( | HarperCollins Publishers, 2010
Who couldn’t use a savvy, sophisticated, assemble ahead of time strategy for veggies? Simply tuck veggies in...
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[][Asparagus and Arugula Salad](
posted by LC Editors | Sat, Mar 17 2018, 06:50 AM
This asparagus and arugula salad is simplicity itself. Warm blanched asparagus is topped with fresh arugula, shavings of Parmigiano Reggiano cheese, a garlic vinaigrette, and a squeeze of lemon juice.
[Asparagus Arugula Salad Recipe]
Adapted from [Peter Miller]( | [Five Ways to Cook Asparagus (and Other Recipes)]( | Abrams, 2017
This asparagus and arugula salad is the sort of recipe you make with in-season asparagus rather than those tough and bland spears grown outside of...
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[][Birthday Cake Cookies](
posted by LC Editors | Fri, Mar 16 2018, 08:53 AM
Birthday Cake Cookies. “What?” you ask? Take all the good stuff from a birthday cake–sprinkles and a creamy buttery frosting–and smother soft, colorful sugar cookies with them. That’s what birthday cake cookies are.
[11 birthday cake cookies covered in white frosting and colored sprinkles]
Adapted from [Megan Porta]( | [Cookie Remix]( | Page Street Publishing, 2018
Sprinkles are sorta like the glitter of the food world. They just bring a contagious happy that nothing else can touch....
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[][Roasted Acorn Squash With Maple Syrup](
posted by LC Editors | Thu, Mar 15 2018, 08:00 AM
The name says it all. Acorn squash is sliced into wedges, drizzled with olive oil and maple syrup, and roasted. A simple, sweet, dare we say elegant cold-weather side dish.
[Two roasted acorn squash halves drizzled with maple syrup on a white plate on stone]
Adapted from [Hope Cohen]( | [Fast Fresh + Simple]( | Strawberryblonde Press, 2013
Proceed with caution when you make this lovely roasted acorn squash with maple syrup. Not because its candy-like sweetness will make you forget every other acorn squash recipe. (It will.) Not...
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[][Green Eggs and Ham](
posted by LC Editors | Fri, Mar 16 2018, 11:20 AM
This recipe from chef Carla Hall of “The Chew” plays on the old Dr. Seuss book “Green Eggs and Ham.” Here spinach and avocado salsa top eggs and thick slices of country bread. A drizzle of jalapeno oil completes the dish. A great St. Patrick’s Day breakfast.
[Green Eggs and Ham]
Adapted from [Carla Hall]( | [Top Chef: The Quickfire Cookbook]( | Chronicle Books, 2009
Okay, so maybe this recipe isn’t exactly what Dr. Seuss had in...
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