The best pantry storage containers

Plus: Easy no-knead focaccia  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( COOK THIS NOW [The Optimal Temperature for Every Part of a Chicken]( [A red Thermopen reading the temperature of a roasted chicken.]( It’s not as simple as 160°F and done. [READ MORE]( SHOP WITH CONFIDENCE   [Expert-Tested Product Reviews]( [Every week our staff is hard at work testing kitchen tools so you don’t have to. Our expert recommendations will help you navigate any purchase—big or small—you need to make for your home kitchen.]( [SHOP NOW]( What We're Talking About   [dimpled, garlic-flecked focaccia in a rectangular baking dish]( [Shockingly Easy No-Knead Focaccia]( [We're not exaggerating when we say this focaccia requires zero skill. You’ll emerge amazed by yourself and by the wonders of yeast. Read More ►]( INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. [GET THE NEWSLETTER]( [Image may contain: Device, Electrical Device, Appliance, Bottle, Cosmetics, and Perfume]( [The Best Coffee Grinder for Pourovers, Espresso, and More]( [Take your coffee game from good to great. Read More ►]( [Photo of one of our favorite chicken leg recipes: sheet pan Honey Mustard chicken legs. One of our favorite easy chicken recipes.]( [Our 37 Favorite Chicken Leg and Drumstick Recipes]( [Comforting stews and curries, easy sheetpan dinners, crispy oven-fried chicken, and much more.]([Read More ►]( [Five Oxo Pop Containers with pecans, rice, faro, walnuts, and beans—tested as part of the best pantry storage containers.]( [The Best Pantry Storage Containers for Flour, Sugar, and Beyond]( [Keep your dry goods dry—and safe from pests.]([Read More ►]( [Heavy cream being mixed into vodka sauce in a pan.]( [The Vodka Sauce Has Left the Pasta]( [The spicy, creamy sauce has big potential for grilled veggies, melty sandwiches, and your next homemade pizza night.]([Read More ►]( Trending Recipes   [Roast chicken legs in oval casserole dish with caramelized half-heads of roasted garlic, lemon slices, thyme sprigs and chiles.]( [Roast Chicken Legs With Lots of Garlic]( [View Recipe ►]( [A plate of braised chicken on top of yogurt, topped with sliced scallions.]( [Yogurt-Braised Chicken Legs With Garlic and Ginger]( [View Recipe ►]( [A Dutch oven with chicken drumsticks embedded in yellow-tinted rice, chickpeas, and dried cherries, topped with chopped herbs.]( [One-Pan Chicken Drumsticks With Rice and Beans]( [View Recipe ►]( [Burnished chicken legs, piled on a platter and garnished with toasted coconut flakes, lime wedges, and cilantro.]( [Coconut Milk–Braised Chicken]( [View Recipe ►]( [Find your new favorite recipes with access to Epicurious and Bon Appétit.]( [Get unlimited digital access for just $6 $3/month for 1 year.]( [GET DIGITAL ACCESS]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2024. One World Trade Center, New York, NY 10007. All rights reserved.