31 side dishes for chicken dinners

Plus: Mini bloomin' onions  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( COOK THIS NOW [Honey, I Shrunk the Bloomin’ Onion]( [A cipollini onion between two chopsticks being cut on top.]( Capture the essence of this beloved snack at a more manageable scale. [READ MORE]( SUBSCRIBE TODAY   [No Time Like Now to Subscribe]( [Subscribe today for just $6 $3/month for 1 year and get unlimited recipes from Epicurious and Bon Appétit. You also receive full access to the all-new Epicurious app.]( [GET DIGITAL ACCESS]( What We're Talking About   [Fried cipollini onions on a platter with sea salt and a bowl of bloomin' sauce.]( [Mini Onion Blossoms]( [Cipolline onions are ideal here for their natural sweetness and tender bite. A dip through a sour-cream-based batter before getting dredged in a seasoned coating sets you up for tons of flavor. Read More ►]( INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. [GET THE NEWSLETTER]( [Photo of a BlueDOT oven thermometer and a Javelin Pro Duo meat thermometer on a marble countertop.]( [How Many Kitchen Thermometers Do You Really Need?]( [The answer is almost certainly, “more than one.” Read More ►]( [Currant scones on a cooling rack.]( [17 Easy Scone Recipes for a Bakery-Worthy Breakfast]( [Choose a savory scone with leeks, ham, and Parmesan, or go toasty with pecans and maple syrup.]([Read More ►]( [Sliced potatoes in a pan with caramelized onions and fresh parsley.]( [31 Delicious Side Dishes for Your Chicken Dinner]( [You’ve figured out the main course, but what about the other half of your plate?]([Read More ►]( [Milliard citric acid being sprinkled over a bowl of popcorn.]( [For the Snackiest Popcorn, You Need a Pinch of This]( [A few little granules of citric acid could be the difference between a good snack and an amazing snack.]([Read More ►]( Trending Recipes   [Easy Fish Tacos]( [View Recipe ►]( [Red velvet cake on parchment paper]( [Red Velvet Sheet Cake With Cream Cheese Frosting]( [View Recipe ►]( [Tiramisu]( [View Recipe ►]( [Caesar Crackers on a platter topped with black pepper and grated parmesan.]( [Caesar Fire Crackers]( [View Recipe ►]( [The New Year Is the Perfect Time to Subscribe.]( [Get unlimited digital access for just $6 $3/month for 1 year.]( [GET DIGITAL ACCESS]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2024. One World Trade Center, New York, NY 10007. All rights reserved.