Let’s Call It Assimilation Food

Also this week: The many reasons you should buy a digital scale, behind the coconut shrimp revival, The Settlement Cookbook: 116 Years and 40 editions later, the story of Mexican ice cream. [FEATURES]( JUNE 29 [RECIPES]( [Taste Logo]( [Assimilation Food]( [Let's Call It Assimilation Food]( What happens when immigrants have to adapt to cooking in a new home? A new cuisine, forged from sensory memories and new ingredients. Soleil Ho reports. [Read more]( [Buy a Digital Scale]( [Hello, Bakers! It's About Time You Bought a Digital Scale.]( For home cooks, particularly bakers, chucking the spoons and measuring cups for a digital scale opens up a new world of more efficient, faster cooking. [Read more]( [Genius Recipes]( [Coconut Shrimp Revival]( [Is the Coconut Shrimp Revival Here?]( At country clubs and famous restaurants like the Rainbow Room, a unique style of fried shrimp was booming in the 1960s and '70s. So, what happened? [Read more]( [The Settlement Cookbook]( [The Settlement Cookbook: 116 Years and 40 Editions Later]( Originally written as a pamphlet for young immigrant women, The Settlement Cookbook's many editions have defined and documented the story of Jewish cooking in America. [Read more]( [Mexican Ice Cream]( [From Snowcapped Volcanoes to Roadside Vendors: The Story of Mexican Ice Cream]( In a new cookbook, Fany Gerson tells the centuries-long story of ice cream in Mexico, from flavored snow to hand-churned sorbet. [Read more]( [Peter Cho's X-Acto Knife]( [Peter Cho Loves His X-Acto Knife]( In our column Surprisingly Useful, we're going beyond the basics and talking to chefs, authors, and food writers about the unexpected kitchen tools they can't live without. [Read more]( --------------------------------------------------------------- Recipes! --------------------------------------------------------------- [Grilled Potato Salad]( [Grilled Potato Salad]( [Read More]( [Charred Cabbage]( [Charred Cabbage with Miso and Lime]( [Read More]( [Summer Squash and Herbs Tart]( [Summer Squash and Herbs Tart]( [Read More]( [Dark Chocolate Cookies]( [Dark Chocolate, Pistachio, and Smoked Sea Salt Cookies]( [Read More]( [One-Pan Chicken]( [Roasted One-Pan Chicken with Leeks and Barley]( [Read More]( [Tuna Casserole]( [The Tuna Casserole is Not For Wimps]( [Read More]( [Elote]( [Elote: Mexican Corn on the Cob]( [Read More]( [Sambal Chicken Wings]( [Sweet and Spicy Sambal Chicken Wings]( [Read More]( --------------------------------------------------------------- Related Cookbooks --------------------------------------------------------------- [Heart Icon] [Hello, My Name Is Ice Cream]( [Buy Now]( [Book of Greens]( [Buy Now]( [Mexican Ice Cream]( [Buy Now]( [Genius Recipes]( [Facebook]( [Twitter]( [Pinterest]( [Instagram]( [FEATURES]( [RECIPES]( [View In Browser]( This email was sent to [{EMAIL}](mailto:{EMAIL}?cdi=3EB1B19367B1096EE0534FD66B0AA770). To unsubscribe from TASTE weekly emails, [click here](. TASTE, A Division of Penguin Random House LLC. 1745 Broadway, New York, NY 10019. Copyright (C) 2017. All Rights Reserved. [Privacy Policy](