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The Liège Waffle is Belgium's Superior Waffle

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crownpublishing.com

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Thu, Apr 5, 2018 06:00 PM

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Also this week: Sundays in the park with Bagoong, the celebrity chef boom started at home, seasoning

Also this week: Sundays in the park with Bagoong, the celebrity chef boom started at home, seasoning lentils in two steps. [FEATURES]( APR 05 [RECIPES]( [Taste]( [Sundays in the Park With Bagoong]( [Sundays in the Park With Bagoong]( Once a week, Hong Kong's domestic workers take to public spaces for adobo-scented picnics and a quiet act of rebellion. [READ MORE]( [The Liège Waffle is Belgium's Superior Waffle]( [The Liège Waffle is Belgium's Superior Waffle]( For one Belgian writer, the caramelized waffles of Liège are at the top of the stack. [READ MORE]( [The Celebrity Chef Revolution Started at Home]( [The Celebrity Chef Revolution Started at Home]( How cookbooks of the '70s and '80s helped inspire the American celeb-chef boom. [READ MORE]( [Seasoning Lentils: A Two-Act Play]( [Seasoning Lentils: A Two-Act Play]( For the French, lentils are a national treasure, and with the right amount of sausage, white wine, and care, they can be pretty exciting too. [read more]( [Giada's Italy]( [The Túrós Béles Champion of Israel]( [The Túrós Béles Champion of Israel]( A random cup of coffee in Tel Aviv leads to the secret of a Hungarian pastry. [read more]( [Mochi and the Microwave]( [Mochi and the Microwave]( The ubiquitous kitchen appliance unlocks the secret to mochi, and muah chee, at home. [read more]( [What Does It Mean to Eat a Flower?]( [What Does It Mean to Eat a Flower?]( Flowers have as much flavor and nutritional value as a lot of things that we put in salads. So why don't we eat them more? [read more]( --------------------------------------------------------------- Recipes! --------------------------------------------------------------- [Maybe the Very Best Chocolate Chip Cookies]( [Maybe the Very Best Chocolate Chip Cookies]( [READ MORE]( [Lentil Soup with Sausage and Fennel]( [Lentil Soup with Sausage and Fennel]( [READ MORE]( [Beef Stroganoff]( [Beef Stroganoff]( [READ MORE]( [Braised Oxtail Stew]( [Braised Oxtail Stew]( [READ MORE]( [Vietnamese Chicken Salad]( [Vietnamese Chicken Salad]( [READ MORE]( [Ham With Juniper-Cream Sauce]( [Ham With Juniper-Cream Sauce]( [READ MORE]( [Grilled Radicchio and Creamy Cheese]( [Grilled Radicchio and Creamy Cheese]( [READ MORE]( [Szechuan Sausage Skewers with Minty Yogurt]( [Szechuan Sausage Skewers with Minty Yogurt]( [READ MORE]( [Wookie Pies]( [Wookie Pies]( [READ MORE]( [Lumpia Prito]( [Lumpia Prito]( [READ MORE]( --------------------------------------------------------------- RELATED COOKBOOKS --------------------------------------------------------------- [Heart Icon] [Martha Stewart's Slow Cooker]( [Buy Now]( [Tasting Paris]( [Buy Now]( [Gather & Graze]( [Buy Now]( [Giada's Italy]( [Facebook]( [Twitter]( [Pinterest]( [Instagram]( [FEATURES]( [RECIPES]( [View In Browser]( This email was sent to [{EMAIL}](mailto:{EMAIL}?cdi=3EB1B19367B1096EE0534FD66B0AA770). To unsubscribe from TASTE weekly emails, [click here](. TASTE, A Division of Penguin Random House LLC. 1745 Broadway, New York, NY 10019. Copyright © 2018. All Rights Reserved. [Privacy Policy](

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