Sweet Potato Biscuits, Adorable Cupcakes, and Seasonal Feasts

Celebrate the turning of the seasons with classes featuring seasonal menus, and perfect parings. Watch. Learn. Experience. Thu, Sep 22 | 4:00 PM PDT Celebrating National Chicken & National Rice Month Together with Cooking with Carlina Who says chicken dinner has to be a bore? To celebrate both National Chicken and National Rice Month, chef Carlina Will aka Cooking with Carlina has just the combo that will have you reaching for seconds. Get ready to dig into curry jambalaya served up alongside honey-glazed dinner rolls. In this live cooking class, join Carlina as she whips up her go-to comfort meal and shares how you can get everything on your list delivered right to your door, while staying under budget with the help of Walmart. [RSVP]( Sat, Sep 17 | 11:30 AM EDT Biscuits & Booze The “Bishop of Biscuits” Jumoke Jackson is back! Join him as he walks you through how to make the perfect sweet potato biscuits, paired perfectly with Bourbon Milk Punch and Poison Apple cocktails. Is there any better combination? [RSVP]( Sun, Sep 18 | 3:00 PM EDT Hedgehog & Owl Cupcakes [Lindsey Baked This]( knows her cupcakes. In this class, you'll learn how to decorate adorable hedgehog and owl cupcakes. Not only that, she'll share with you her tried and true American buttercream recipe. [RSVP]( MORE IRL, LESS URL Wed, Sep 14 | 6:00 PM PDT Vegetarian Ethiopian Dinner Oakland! Join Maker Adiam Tsegaye for a delicious seasonal Ethiopian vegetarian dinner. You'll get to savor the flavors of fall with Sambusa, Shourba (fire-roasted corn and lentil soup), a Veggie Platter featuring Alicha Kik Wot (yellow split peas) and Gomen Wot (collard greens), and more. [RSVP]( Thu, Sep 15 | 6:00 PM PDT The Turn of Seasons: Crudo, Fig Leaves & More! San Francisco! Celebrate the turn of the seasons with Maker Emily Dellas with this hands-on class featuring a delicious 4-course menu that feels fancy but is fast and easy to put together. You'll learn how to make Radicchio Salad with Roasted Grapes, Albacore Crudo with Pluot, Local Fish Baked in Fig Leaves, and French Apple Tart. [RSVP]( [Instagram]( [Facebook]( [Website](www.tastemade.com) [Twitter]( [YouTube]( [Pinterest]( [Snapchat]( No longer interested in receiving these emails? You can [unsubscribe from this list]( here. (BUT WE WILL MISS YOU!) Copyright © 2022 Tastemade Inc, All rights reserved.