She Wanted to Protect Her Restaurant Staff From Sexual Harassment. So She Designed Something Brilliant.

April 11, 2018 Top Food News [A Heimlich Maneuver for Stopping Harassers]( And four more ways to clean up restaurant culture. ([Mother Jones]() Trump’s trade war is about to screw over California’s remaining Republicans. ([Mother Jones]() Stressed, struggling, and suicidal. America’s farmers are begging for mental health services. ([Mother Jones]() The first GMO animal is nearing production. ([Star Press]() ICE takes aim at the food industry. ([Washington Post]() Help wanted in the kitchen. Restaurants are running out of hands. ([New York Times]() —ADVERTISEMENT— [University of Regina Press]( Support hard-hitting journalism. If you value what you read from Mother Jones and want to see more of it, please make a tax-deductible [one-time]( or [monthly donation]( today and help fund our unrelenting, nonprofit journalism. This Week in Podcasts The #MeToo movement has helped unearth instances of sexual harassment and impropriety at dozens of restaurants across the country, from New York to New Orleans. “This was a reckoning—things will never be the same again,” the New York Times' food writer Kim Severson said on our latest episode of Bite. Listen to some of the smart ways restaurant owners are tackling the problem. Hear it on Mother Jones Bite, episode 53: "[When Sexual Harassment Is on the Menu](" Her pickles and other parties. Writer Carmen Maria Machado discusses food policing and the whitewashing of eating disorders. ([Racist Sandwich]() Spring seeds. Chefs are teaming up with farmers to breed seeds for better-tasting vegetables. ([The Splendid Table]() Exclusive to Newsletter Subscribers Was there ever a better way to convince you to snack on raw vegetables than a tasty hummus? Good thing hummus is so easy to make and personalize. Here are a few unique recipes culled from some of our favorite food blogs for inspiration: 1. [Roasted Carrot and Dill Hummus]( from the vegan blog Oh She Glows. 2. [Beet Hummus]( by Minimalist Baker. (Bonus: It's HOT pink) 3. [Zahev's Hummus "Tehina"](: An Israeli favorite, translated by the New York Times' Melissa Clark.  That's all, folks! We'll be back next Wednesday with more. —[Maddie]( and [Kiera]( Questions/concerns/feedback? Email [newsletters@motherjones.com](. Hungry for more food news? Follow Mother Jones Food on [Twitter]( and [Facebook](. Did someone forward this to you? [Click here]( to sign up to get more Food for Thought in your inbox! —ADVERTISEMENT— [University of Regina Press]( Food for Thought comes to you from Mother Jones, an award-winning, investigative journalism outlet that was founded as a nonprofit magazine in 1976. [Donate]( [Mother Jones Store]( This email was sent to {EMAIL} by newsletters@motherjones.com Mother Jones | 222 Sutter Street, #600 San Francisco, CA USA 94108 [Advertise]( | [Edit Profile]( | [Email Preferences](