The most-saved recipes in the Epi app this week

Plus: Swordfish steaks with peppercorn butter  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( COOK THIS NOW [5 Ways to Use a Can of Tuna]( [Photo of Niçoise two ways: one with oil-packed tuna, potatoes, and cucumbers; the other with lentils, asparagus, and tomatoes—both with olives, boiled eggs, and capers.]( While a trusty tuna salad sandwich is always tasty, there are so many other ways to turn that can into tonight’s dinner. [READ MORE]( YOUR ULTIMATE RECIPE RESOURCE   [All of Our Recipes, at the Touch of a Button]( [Find these recipes (along with 50,000 more from Bon Appétit, Gourmet, and Epicurious) on our iOS app. Download now to start your free trial.]( [DOWNLOAD NOW]( What We're Talking About   [A pan-roasted swordfish on a plate with a side salad.]( [Swordfish Steaks With Peppercorn Butter]( [This recipe’s complex flavors come not from hours in a marinade but from an easy compound butter seasoned with parsley, garlic, peppercorns, and lemon zest. Read More ►]( INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. [GET THE NEWSLETTER]( [If Pancakes Are Your Love Language, You Need This Cast Iron Griddle]( [A pan that can only make one pancake simply isn't big enough. Read More ►]( [43 Gluten-Free Desserts for Every Occasion]( [Flourless cake, panna cotta, eat-them-anytime peanut butter cups, and more.]([Read More ►]( [Lasagna made with cremini mushrooms with a slice removed.]( [The Most-Saved Recipes in the Epicurious App This Week]( [It's a flavor-packed week of one-pan crowd favorites.]([Read More ►]( [A chef's knife being used to smash kalamata olives in order to remove the pits. ]( [How to Pit an Olive Without Any Fancy Tools]( [A cookbook author, a line cook, and a grocery store owner weigh in.]([Read More ►]( Trending Recipes   [Ginger-Garlic Chicken and Vegetable Stir-Fry on a green plate]( [Ginger-Garlic Chicken and Vegetable Stir-Fry]( [View Recipe ►]( [Quick Skillet Chicken Parmesan Gnocchi in a dutch oven.]( [Skillet Chicken Parmesan With Gnocchi]( [View Recipe ►]( [Lentil Salad on a white plate]( [Just-Keeps-Getting-Better Lentil Salad]( [View Recipe ►]( [A single serving of lasagna made with cremini mushrooms.]( [Creamy Mushroom Lasagna]( [View Recipe ►]( [Find your new favorite recipes with access to Epicurious and Bon Appétit.]( [Get unlimited digital access for just $6 $3/month for 1 year.]( [GET DIGITAL ACCESS]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2024. One World Trade Center, New York, NY 10007. All rights reserved.