Your Pasta Called—It Wants to Meet Miso Pesto

So fresh and so green, green. [View this email in your browser]( [Bon Appétit Newsletter Banner Green]( Miso Pesto Is the Velvety, Veg-Packed Sauce Your Pasta NEEDS Tonight Spinach emulsifies with the cilantro, miso paste, and oil to create an incredibly silky sauce that drapes over springy ramen noodles. It's fast (all in the blender!) and can be drizzled over grain bowls, proteins, and more. [Ad content]( [Ad content] [Ad content] [Ad content]( [Ad content]( This Herb-Packed Miso Soup Is Filling Enough to Actually Be Dinner Miso comes in a big container. Use some more in this filling, noodle-y soup, because you can never get enough carbs. It’s ready in under an hour, with enough hands-off time that you can take a quick nap. More! Miso! Recipes! Corn & Chickpea Bowl with Miso-Jalapeño Tahini Spicy Kimchi Miso Soup Shredded Chicken Salad with Creamy Miso Dressing Miso-Glazed Turnips Roasted Broccoli and Tofu with Creamy Miso Dressing Blistered Green Beans with Garlic and Miso [Ad content]( [Ad content]( [Ad content]( [MORE FROM BON APPETIT]( [Separator line] Subscribe Now! Get it while it’s hot – Enjoy 1 year of Bon Appétit for only $15 [SUBSCRIBE]( SIGN UP FOR OUR NEWSLETTER [Bon Appétit]( Follow Us [social-facebook]( [social-pinterest]( [social-instagram]( [social-twitter]( [social-flipboard]( This e-mail was sent to you by Bon Appetit. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, [bonappetit@newsletters.bonappetit.com]( to your address book. View our [Privacy Policy]( [Unsubscribe]( Copyright © Condé Nast 2018. One World Trade Center, New York, NY 10007. All rights reserved.