Recipe: Roasted Tomato and Fennel Soup

Fennel lends a hint of anise to this grown-up take on a canned classic. [verywell]( [Fed]( [Recipe: Roasted Tomato and Fennel Soup]( Fennel lends a hint of anise to this grown-up take on a canned classic, which is brimming with lycopene, a powerful antioxidant in tomatoes as well as fiber. M'm, m'm good (and good for you). [READ NOW]( [Make the Best-ever Guilt-free Grilled Cheese Sandwich]( [How Tomatoes Can Help Lower Cholesterol]( EDITOR'S PICK OF THE WEEK [The 8 Best Yoga Mats to Buy]( [READ NOW ›]( READ THESE NEXT [How Much Should You Walk to Lose Weight?]( [READ NOW ›]( [Must-Do Strength Training Moves for Women Over 50]( [READ NOW ›]( [What Is a 2,000-Calorie Diet?]( [READ NOW ›]( [The 7 Best Protein Shakes for Women to Buy in 2018]( [READ NOW ›]( [verywell fit]( You are receiving this newsletter because you subscribed to the Well Fed newsletter. If you wish to unsubscribe, please [click here.](page=verywell) A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036 © 2019 Verywell.com - All rights reserved. [Privacy Policy](