Vote Now: 50 states, 50 iconic foods

Taste the flavors of the Northwest at these best restaurants Having trouble viewing this email? [Click Here]( [10best logo]( [forward this email]( Vote Now: Iconic foods of the Northwestern U.S. Who serves the best crab in Oregon? How about the most decadent huckleberry pie in Montana, or the most tender buffalo steak in Wyoming? We need you to help us crown the best iconic foods in eight different states. To do so, vote once per day for your favorite in each category until voting ends on Monday, October 15 at noon ET. Click on each category below to vote. [placeholder]( [Best Chislic in South Dakota]( During the 1870s, a German Russian immigrant arrived in Hutchison County, South Dakota. The man, John Hoellwarth, is credited with bringing a dish to the state that has become an icon of South Dakotan cuisine: chislic... [Vote Now]( [placeholder]( [Best Kuchen in North Dakota]( The word kuchen is German for “cake,” but in North Dakota, it refers to a specific type of cake that’s more like a thick custard in a crust of sweet dough, cut into triangles like a pie. When Germans immigrated to the... [Vote Now]( --------------------------------------------------------------- [placeholder]( [Best Dungeness Crab in Oregon]( In Oregon, much of the seafood served at restaurants across the state is pulled directly from the ocean, including a local favorite: Dungeness crab. Crab season typically lasts from December to August, but succulent and... [Vote Now]( [placeholder]( [Best Geoduck in Washington]( It may look a bit funny. And its name isn’t the easiest to pronounce (“gooey-duck”). But this Pacific Northwest saltwater clam is a tasty treat served at seafood and sushi restaurants up and down the Washington Coast... [Vote Now]( --------------------------------------------------------------- [placeholder]( [Best Buffalo Steak in Wyoming]( The bison has long been an important food source for the people of the American plains. It's also the state mammal of Wyoming. With this in mind, it should come as no surprise that the state is famous for its... [Vote Now]( [placeholder]( [Best Huckleberry Pie in Montana]( Native to Montana, huckleberries thrive at elevations over 3,500 feet and dot the state’s high-altitude valleys and hills. These blueberry-like morsels are not cultivated commercially, so they must be foraged in the... [Vote Now]( --------------------------------------------------------------- [placeholder]( [Best Finger Steaks in Idaho]( While Idaho might be best known for its potatoes, spuds are hardly unique to the state. A dish you’re unlikely to find elsewhere, however, is finger steaks. According to local lore, the finger steak was born at Milo’s...[Vote Now]( [placeholder]( [Best Salmon in Alaska]( Fish farming is illegal in Alaska state waters, and that means salmon served in restaurants across the state is wild-caught and among the healthiest and freshest available. The state’s five species of salmon–king... [Vote Now]( --------------------------------------------------------------- [These are the best craft distilleries in America]( [placeholder]( It's never been easier to get stellar ingredients for the perfect cocktail, but the sheer variety available in liquor stores can be overwhelming. To help narrow things down, 10Best asked a panel of spirits industry experts to nominate the best craft distilleries in seven categories. For the past four weeks, our readers have been voting for their favorites and the results are in. [See the winners]( [share on facebook]( [share on twitter]( [share on pinterest]( [10best logo]( Trusted Travel + Lifestyle Advice [visit us on facebook]( [visit us on twitter]( [visit us on pinterest]( [visit us on pinterest]( --------------------------------------------------------------- 32 E Broad St, Greenville, SC 29601 Need to unsubscribe? [Click Here](