The Only New Easter Recipes You Need to Add to Your Spread This Year

Devils on horseback, British sausage rolls, and more. [The Spruce Eats]( [Devils on Horseback Appetizer]( [Get the Recipe]( [The Super Easy Way to Turn Saltines Into a Next-Level Snack]( [How to Dye Easter Eggs Without a Kit]( [You've Never Had Funyons Quite Like This Before]( [This Kitchen Purchase Was So Life-Changing, I Bought Two]( [British Sausage Rolls]( These buttery rolls are filled with a hearty meat filling and baked to golden perfection. [Get the Recipe]( [Carrot Cake Cookie Sandwiches]( They're easier and faster to assemble than a cake (and just as delicious). [Get the Recipe]( [Brazilian Cheese Bread]( Cheese rolls with soft chewy centers. [Get the Recipe]( [Tomato Tart with Fillo and Feta Cream]( This gorgeous tart is already easy to make, but store-bought puff pastry makes it essentially effortless. [Get the Recipe]( Showstopping Appetizers [Furikake Chex Mix]( [Get the Recipe]( [Jalapeño Popper Dip]( [Get the Recipe]( [Cranberry Brie Bites]( [Get the Recipe]( [Turkish Fried Feta Rolls]( [Get the Recipe]( Follow Us! [Instagram]( [Pinterest]( [Facebook]( [YouTube]( [TikTok]( Each product we feature has been independently selected and reviewed by our editorial team. If you make a purchase using the links included, we may earn commission. [Unsubscribe]( This email was sent to {EMAIL} | Was this email forwarded to you? [Subscribe here]( Dotdash Meredith, 225 Liberty St, 4th Floor, New York, NY 10281 ©2023. All Rights Reserved. [Privacy Policy]( | [Terms of Service](