25-Minute Anytime Noodles

We’re planning your week in meals, so you don’t have to. [Today On The Spruce]( [The Spruce Daily]( [Today On The Spruce]( [Today On The Spruce] [25-Minute Anytime Noodles]( [25-Minute Anytime Noodles]( This is your week in meals, starting with our go-to recipe for stir-fried noodles. This is one of our favorite ways to cook vegetables that need to be used up. Our recipe doesn’t use meat, but you can easily add chicken, shrimp, tofu, or beef. If you like a little kick in your noodles, a tablespoon or two of chili garlic sauce would make a tasty addition. [READ MORE]( [Today On The Spruce](#) Your Week in Meals Tuesday [Mexican Enchiladas]( [Mexican Enchiladas]( These quick enchiladas are simplicity at its best. [Get the Recipe]( [Today On The Spruce](#) Wednesday [Classic Braised Pork Chops]( [Classic Braised Pork Chops]( The pork chop recipe we come back to again and again. [Get the Recipe]( [Today On The Spruce](#) Thursday [Chicken and Rice Soup]( [Chicken and Rice Soup]( This warm, familiar soup requires just 12 minutes of prep. [Get the Recipe]( [Today On The Spruce](#) Friday [Mushroom Wellington]( [Mushroom Wellington]( A hearty, vegetable and farro filling wrapped in golden puff pastry. [Get the Recipe]( [Today On The Spruce](#) The Spruce Eats on YouTube [What Makes Apple Pie, Apple Pie?]( [What Makes Apple Pie, Apple Pie?]( [Watch & Learn]( [Today On The Spruce]( [Spruce Eats Banner]( Try Our Newest Recipes [How to Store Potatoes So They Last Longer]( [How to Choose the Right Potato for Your Recipe]( [The Fastest, Easiest Way to Bake a Potato]( [Today On The Spruce](#) Did somebody forward you this email? [Sign Up for The Spruce Eats Newsletter!]( Have feedback? Send us an email at contact@thespruceeats.com, subject line: Newsletter Feedback. [The Spruce]( [The Spruce]( Follow us: You are receiving this newsletter because you subscribed to The Spruce Eats newsletter. [Unsubscribe](page=spruceeatsprefnew) © 2021 Dotdash.com — All rights reserved. [Privacy Policy.]( A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY, 10005