Newsletter Subject

Before You Throw Out Your Bacon Grease, Read This

From

thespruce.com

Email Address

newsletters@email.thespruce.com

Sent On

Thu, Feb 18, 2021 07:03 PM

Email Preheader Text

Keep it or toss it? Keep it or toss it? More Tips to Try New From The Spruce Eats More From The Spru

Keep it or toss it? [Today On The Spruce]( [The Spruce Daily]( [Today On The Spruce] [Today On The Spruce] [Lemon Heading Photo]( [Before You Throw Out Your Bacon Grease, Read This]( Keep it or toss it? [READ MORE]( [Today On The Spruce](#) More Tips to Try [Sugar]( [The Slow Cooker vs. the Crock Pot: What’s the Difference?]( [Our Favorite Wines From Black-Owned Wineries]( [Sugar]( [Why You Should Use the 4-3-2 Method for Cooking Ribeye]( [How to Make Applesauce in the Slow Cooker]( [Today On The Spruce](#) New From The Spruce Eats [Heading Living Room]( [Homemade Pop Tarts are Better Than Store-Bought]( [READ MORE]( [Heading Living Room]( [Easy Pear Cobbler With Cake-Like Batter and Fresh Pears]( [READ MORE]( [Today On The Spruce]( [Spruce Eats Banner]( [Today On The Spruce](#) More From The Spruce [This Ingredient Takes Mac and Cheese to a New Level]( [Wonton Soup Will Become One of Your Favorites]( [Potato Cheese Pierogi Are One of Our Favorite Comfort Foods Ever]( [Trending Topics](#) [Breads]( [Winter Recipes]( [Comforting Pasta Dishes]( [Seasonal Produce]( [Soups, Stews, and Chili]( [Breakfast Casseroles]( Did somebody forward you this email? [Sign Up for Cooking School by The Spruce Eats Newsletter!]( Have feedback? Send us an email at contact@thespruceeats.com, subject line: Newsletter Feedback. [The Spruce]( [The Spruce]( [The Spruce]( [The Spruce]( You are receiving this newsletter because you subscribed to Cooking School by The Spruce Eats newsletter. [Unsubscribe](page=spruce) © 2021 Dotdash.com — All rights reserved. [Privacy Policy.]( A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY, 10005

Marketing emails from thespruce.com

View More
Sent On

06/12/2024

Sent On

06/12/2024

Sent On

06/12/2024

Sent On

04/12/2024

Sent On

02/12/2024

Sent On

11/11/2024

Email Content Statistics

Subscribe Now

Subject Line Length

Data shows that subject lines with 6 to 10 words generated 21 percent higher open rate.

Subscribe Now

Average in this category

Subscribe Now

Number of Words

The more words in the content, the more time the user will need to spend reading. Get straight to the point with catchy short phrases and interesting photos and graphics.

Subscribe Now

Average in this category

Subscribe Now

Number of Images

More images or large images might cause the email to load slower. Aim for a balance of words and images.

Subscribe Now

Average in this category

Subscribe Now

Time to Read

Longer reading time requires more attention and patience from users. Aim for short phrases and catchy keywords.

Subscribe Now

Average in this category

Subscribe Now

Predicted open rate

Subscribe Now

Spam Score

Spam score is determined by a large number of checks performed on the content of the email. For the best delivery results, it is advised to lower your spam score as much as possible.

Subscribe Now

Flesch reading score

Flesch reading score measures how complex a text is. The lower the score, the more difficult the text is to read. The Flesch readability score uses the average length of your sentences (measured by the number of words) and the average number of syllables per word in an equation to calculate the reading ease. Text with a very high Flesch reading ease score (about 100) is straightforward and easy to read, with short sentences and no words of more than two syllables. Usually, a reading ease score of 60-70 is considered acceptable/normal for web copy.

Subscribe Now

Technologies

What powers this email? Every email we receive is parsed to determine the sending ESP and any additional email technologies used.

Subscribe Now

Email Size (not include images)

Font Used

No. Font Name
Subscribe Now

Copyright © 2019–2025 SimilarMail.