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So, Should You Really Eat the Rind on Soft Cheeses?

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thespruce.com

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Sat, Mar 28, 2020 06:00 PM

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It’s not just a question of whether it’s safe. , we want to be sure we’re providing y

It’s not just a question of whether it’s safe. [Today On The Spruce]( [The Spruce Daily]( [Today On The Spruce] [Today On The Spruce] At The Spruce Eats](, we want to be sure we’re providing you with the content you want and need in these uncertain times. If you have any suggestions for how we can help, whether it’s helpful cooking tips or simple recipes, let us know by sending us an email at contact@thespruceeats.com. [Lemon Heading Photo]( [So, Should You Really Eat the Rind on Soft Cheeses?]( It’s not just a question of whether it’s safe. [READ MORE]( [Today On The Spruce](#) More Cooking Tips [Sugar]( [11 Reasons to Love Cooking With Chicken Thighs]( [10 Basic Skills Every Cook Should Know]( [Sugar]( [How Long Is Yeast Good For?]( [How to Get Organic Meals Delivered Straight to Your Door]( [Today On The Spruce](#) New From The Spruce Eats [Heading Living Room]( [19 Magical Unicorn-Inspired Treats]( [READ MORE]( [Heading Living Room]( [Q: What Is Goulash? A: A Meaty, Peppery Stew Made With Paprika]( [READ MORE]( [Today On The Spruce]( [Spruce Eats Banner]( [Today On The Spruce](#) More From The Spruce [8 Amazing Uses for Citrus Peels Around the House]( [The Best DIY Woodworking Projects for Beginners]( [19 Perfect Names for Big Dogs]( [Trending Topics](#) [Breads]( [Slow Cooker Meals]( [All-Star Pastas]( [Seasonal Produce]( [Soups, Stews, and Chili]( [Breakfast Casseroles]( Did somebody forward you this email? [Sign Up for Cooking School by The Spruce Eats Newsletter!]( [The Spruce]( [The Spruce]( [The Spruce]( [The Spruce]( You are receiving this newsletter because you subscribed to Cooking School by The Spruce Eats newsletter. [Unsubscribe](page=spruce) © 2020 Dotdash.com — All rights reserved. [Privacy Policy.]( A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036

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