Newsletter Subject

How to Make the Most Famous Cheesecake of All Time

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thespruce.com

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newsletters@email.thespruce.com

Sent On

Thu, Jun 20, 2019 07:03 PM

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There's a reason it's been around since the 1950's. There’s a reason Junior’s in New York

There's a reason it's been around since the 1950's. [Today On The Spruce] [The Spruce Daily]( [Today On The Spruce] [Today On The Spruce] [Lemon Heading Photo]( [How to Make the Most Famous Cheesecake of All Time]( There’s a reason Junior’s in New York has been around since the 1950’s: Their cheesecake is simply the best one you can make. [READ MORE]( [Today On The Spruce](#) Say Cheese [Brunch]( [This Carrot Cake Recipe Is Our Favorite One Yet]( It has everything you could want in a carrot cake including pineapple, nuts, raisins, and loads of cream cheese frosting. [READ MORE]( [Heading Living Room]( [How to Make Classic Cheese Blintzes]( It’s the stuffed pancake you can get away with eating for both breakfast and dessert. [READ MORE]( [Heading Living Room]( [Sweet and Simple Blueberry Cheese Danishes]( Store-bought puff pastry means you’ll have this elegant brunch item ready in no time. [READ MORE]( [Heading Living Room]( [A Lemon Raspberry Cheesecake With Serious Wow Factor]( We’re going to need more excuses to whip up this stunning masterpiece. [READ MORE]( [Today On The Spruce](#) Baking Essentials [30 Tips to Keeping Your Kitchen Sparkly and Clean]( [The Faster Way to Soften Cream Cheese]( [16 Tips for Baking the Perfect Cheesecake]( [Trending Topics](#) [American Desserts]( [Bread Baking]( [Gluten-Free Desserts]( [French Desserts]( [What to Buy]( [Cake Recipes]( Did somebody forward you this email? [Sign Up for Baking with The Spruce Eats Newsletter!]( [The Spruce]( [The Spruce]( [The Spruce]( [The Spruce]( You are receiving this newsletter because you subscribed to Baking with The Spruce Eats newsletter. [Unsubscribe](page=spruce) © 2019 Dotdash.com — All rights reserved. [Privacy Policy.]( A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036

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