If you memorize a roast potato recipe, make it this one

These spuds are baked to absolute perfection. [Today On The Spruce]( [The Spruce Daily]( [Today On The Spruce]( [Today On The Spruce] [Lemon Heading Photo]( [If You Memorize a Roast Potato Recipe, Make It This One]( Seasoned with garlic and herbs, these spuds are baked to crispy perfection. [READ MORE]( [Today On The Spruce](#) Recipes We Love [Sugar]( [Slow Cooker Barbecue Chile Meatballs]( [Buttermilk Is the Key to Melt-in-Your-Mouth Meatloaf]( [Sugar]( [Impress Your Guests With Garlicky Shrimp Pasta]( [Instant Pudding Is the Key to This Flavorful Lemon Cake]( [Today On The Spruce](#) Kitchen Essentials [Heading Living Room]( [The Cutting Board That’s Perfect for Serious Home Cooks]( [READ MORE]( [Today On The Spruce]( [Spruce Eats Banner]( [Today On The Spruce](#) More From The Spruce [5 Things Only Plumbers Know (But Won't Tell You)]( [This Flower Is an Explosion of Late-Season Color]( [The Type of Home That’s Right for You, Based on Your Zodiac Sign]( [Trending Topics](#) [Dinner Ideas]( [Healthy Mains]( [Breakfast Casseroles]( [Spring Recipes]( [Soups and Stews]( [Chicken Recipes]( Did somebody forward you this email? [Sign Up for The Spruce Eats Newsletter!]( [The Spruce]( [The Spruce]( [The Spruce]( [The Spruce]( You are receiving this newsletter because you subscribed to The Spruce Eats newsletter. [Unsubscribe](page=spruce) © 2019 Dotdash.com — All rights reserved. [Privacy Policy.]( A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036