Newsletter
April 1, 2017
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[Fight Back Against Spring Allergies With These 10 Foods](
For most people spring symbolizes life, virility, and rebirth, but for those who suffer from seasonal allergies, spring time means a stuffy nose, watery eyes, and an itchy throat. [related]Click here for the Fight Back Against Spring Allergies With... [Read More](
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[Green Tea] ---------------------------------------------------------------
[April Foolsâ Food: 10 Dishes That Arenât What They Look Like](
You might not be familiar with the term âtrompe lâoeil,â but it generally describes art that âplays with the eyeâ in some form or another, usually as a two-dimensional painting that looks three-dimensional. But the phrase also has a culinary use:... [Read More](
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[16 More Muffin Recipes for Healthy, Tasty Breakfasts On the Go](
Mornings can be rough. Between stumbling out of bed, getting yourself and your family ready for the day, and making sure you can leave for work on time, itâs hard to get in a delicious, nutritious breakfast. And the last way you want to start your... [Read More](
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[Pumpkin chia] ---------------------------------------------------------------
[10 Things You Didnât Know About Nutella](
Nutella is one of those foods that are just about impossible to dislike. Itâs chocolate; itâs hazelnuts; itâs creamy; itâs delicious. But even if youâre one of the millions of people who are cultishly devoted to it, we bet that thereâs still a lot... [Read More](
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[Nutella] ---------------------------------------------------------------
[Turn Quinoa Into a Star With These Five Innovative Recipes](
Quinoa is the poster child of the superfood movement, with imports into the United States increasing nearly tenfold in the past decade, but why has this South American seed suddenly become so popular? [related]The answer is simple: Quinoaâs got it... [Read More](
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[Salmon Quinoa Cakes] ---------------------------------------------------------------
[You Donât Need Dye to Make Great Easter Eggs â Hereâs the Secret Substitute](
Thereâs a bit of controversy surrounding food dye. Some artificial coloring agents â such as those known in the U.S. as Red No. 40, Red No. 3, and Yellow No. 6 â are synthesized from petroleum and have been linked to hypersensitivity in some people... [Read More](
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[Crayons] ---------------------------------------------------------------
[Hooked on Cheese: The Cheeses of London](
Last week I went on a business trip to the UK to meet with Ann-Marie Dyas and John Siddall of The Fine Cheese Co., the eminent maturer, wholesaler, retailer, and exporter of British cheeses. Founded and based in Bath, England, The Fine Cheese Co.âs... [Read More](
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[Goring Hotel Cheese] ---------------------------------------------------------------
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[Pigs, Oysters, and Fun at the 10th annual Hilton Head Island Seafood Festival](
What started out as the David M. Carmines Water Festival has grown in recent years to a fully-fledged weeklong seafood festival now known as the Hilton Head Island Seafood Festival, run by local restauranteur and business man, Andrew Carmines. The... [Read More](
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[Hilton Head Island Seafood Festival] ---------------------------------------------------------------
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