Newsletter Subject

This Menu Is For Lovers

From

taunton.com

Email Address

FineCooking@e.taunton.com

Sent On

Mon, Feb 10, 2020 04:15 PM

Email Preheader Text

...or besties. Or any twosome who ❤s to cook. February 10, 2020 Hello, {EMAIL}! This delicious

...or besties. Or any twosome who ❤s to cook. February 10, 2020 [View in Browser]( [Fine Cooking]( Hello, {EMAIL}! [Save up to 44% - Subscribe Now]( [RECIPES]( [INSPIRATION]( [HOW-TO]( [VIDEOS]( [A Date-Night Dinner Tailor-Made for Two]( This delicious menu is tailor-made for twosomes—no math necessary when planning your shopping. Start the night with a refreshing [apple-based sangría]( and [oysters on the half shell]( drizzled with a blood orange mignonette. [Rack of lamb]( is rubbed with an intoxicating cocoa-and-paprika spice blend, while [roasted vegetables]( and an Israeli couscous salad bring vibrant color and flavor to the plate. Rounding out the meal are beautiful ruby-hued [red-wine poached pears]( in a decadent chocolate sauce. [GET THE MENU]( [Charleston Wine + Food]( Homemade Valentine's Day Chocolates Why buy a box of chocolates when homemade ones are much more meaningful? And with these recipes, they're not especially difficult either. From truffles to bark to homemade bars, these chocolates are sure to impress. [GET THE RECIPES]( [Subscribe to Fine Cooking]( Make It Red For Valentine's Day Video: Shuck Oysters Like a Pro The Everyday Baker The ultimate resource for anyone who loves to bake [SHOP]( The Chefs Collaborative Cookbook Sustainable recipes from great chefs [SHOP]( MOVEABLE FEAST [Season 7, Episode 8: Basque Country, Spain]( This week on Moveable Feast with Fine Cooking, host Pete Evans is in Spain’s beautiful Basque Country with three-Michelin-star-chef Eneko Atxa and friend, chef Iker Barrenetxea. The trio starts out at sea at the scenic Puerto de Bermeo, where they go in search of the best catch of the day. Next, Pete, Eneko, and Iker travel inland to an ecological farm in the heart of Basque country. Finally back at Eneko’s exquisite restaurant, Azurmendi, with its award-winning sustainable garden, it’s time to cook up the feast:. [WATCH NOW]( Season 7 Sponsored By: [Fine Homebuilding]( [SUBSCRIBE]( [SUBSCRIBE]( [pinterest]( [instagram]( [facebook]( [twitter]( [youtube]( [THE TAUNTON PRESS]( | [CUSTOMER SERVICE]( | [PRIVACY POLICY]( | [SEND TO A FRIEND]( 63 South Main Street | Newtown, CT 06470 You have received this message because you are a Fine Cooking customer or have registered on [FineCooking.com](. This email was sent to you by The Taunton Press. [Click here]( to update your email preferences.

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