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Make Ming Tsai's Chinese New Year Menu

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taunton.com

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FineCooking@e.taunton.com

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Sun, Feb 3, 2019 06:01 PM

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This East-meets-West menu is full of flavor and fortune. February 3, 2019 Hello, {EMAIL}! The Year o

This East-meets-West menu is full of flavor and fortune. February 3, 2019 [View in Browser]( [Fine Cooking]( Hello, {EMAIL}! [Save up to 44% - Subscribe Now]( [RECIPES]( [INSPIRATION]( [HOW-TO]( [VIDEOS]( [Ming Tsai's Chinese New Year Menu]( The Year of the Pig is one we can really get behind. So we asked acclaimed chef Ming Tsai to create a special Chinese New Year menu that marries Eastern and Western traditions. Start with classic [pork and scallion potsticker]( then move on to [red-roast chicken]( (or duck), a [Chinese twist on fish & chips]( and colorful, [veggie-packed noodles]( symbolizing long life and prosperity. A ginger-orange [coconut rice cake]( finishes the meal on a sweet note. [GET THE MENU]( [Celebrity Cruises]( Warm Up Your Table With Caribbean Cooking When the mercury dips below zero, bring the tropics to the dinner table with new flavors, ingredients, and combinations that everyone in the family will love. In this FREE eBook, chefs from Fine Cooking and Celebrity Cruises share favorite dishes inspired by traveling in the Caribbean. Try the recipes and add a delicious dash of travel and family fun to the menu. [GET THE RECIPES]( [Subscribe to Fine Cooking]( More Chinese Dumpling Recipes Cookbooks and Tools to Master Chinese Cooking The Everyday Baker The baking manual every cook needs [SHOP]( Cook Fresh Year-Round 200 recipes for fresh, in-season cooking. [SHOP]( MOVEABLE FEAST [Season 6, Episode 5: Fresno, California]( This week on Moveable Feast with Fine Cooking, Los Angeles chefs Nyesha Arrington and Antonia Lofaso join host Pete Evans as they cook from the heart of the abundant San Joaquin Valley. Nestled in a scenic vineyard, this talented trio grills up Lamb Saddle with Charred Peas and a Summer Sauce Verte. Add to that Goat Cheese-Wrapped Blueberries with a Pistachio and Herb Crust, a Smoked Fish Salad, Grilled Asian Long Beans and Broccoli with Local Herbs, and a fantastic Pavlova with Blueberries and Dried Fruit. [WATCH NOW]( Season 6 Sponsored By: [Fine Homebuilding]( [SUBSCRIBE]( [SUBSCRIBE]( [pinterest]( [instagram]( [facebook]( [twitter]( [youtube]( [THE TAUNTON PRESS]( | [CUSTOMER SERVICE]( | [PRIVACY POLICY]( | [SEND TO A FRIEND]( 63 South Main Street | Newtown, CT 06470 You have received this message because you are a Fine Cooking customer or have registered on [FineCooking.com](. This email was sent to you by The Taunton Press. [Click here]( to update your email preferences.

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