Newsletter Subject

Everything You Need for the Ultimate Oktoberfest

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taunton.com

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FineCooking@e.taunton.com

Sent On

Thu, Oct 4, 2018 08:21 PM

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Everything You Need for the Ultimate Oktoberfest. October 04, 2018. Hello, {EMAIL}! Pulling together

Everything You Need for the Ultimate Oktoberfest. October 04, 2018. [View in Browser]( [Fine Cooking]( Hello, {EMAIL}! [Save up to 44% - Subscribe Now]( [RECIPES]( [INSPIRATION]( [HOW-TO]( [VIDEOS]( [Everything You Need for the Ultimate Oktoberfest]( Pulling together a delicious Oktoberfest is easier than you might think when all the best sausages, mustard, krauts and soft pretzels are just a click away. [SEE ALL]( Olympia Provisions Sausage Sampler Oregon-based Olympia Provisions sausages are longtime FC favorites, made from locally sourced, humanely raised pork. Their “Sausage Fest” sampler includes 5 sausage varieties, perfect for a cookout or Oktoberfest party: bratwurst, smoked kielbasa, uncured frankfurters, käsekrainer (studded with chunks of Swiss cheese), and cooked Italian sausage. [LEARN MORE]( Spiegelau Classics Lager Beer Glasses You can’t serve your Marzen and Oktoberfest lagers right out of the bottle: pour them into these German-made lead-free crystal glasses. The flared top is designed to properly show off the flavor and aromas of lager beers. [LEARN MORE]( Maille Old-Style Mustard Maille’s four-mustard set includes every variety you could need to pair with your Oktoberfest spread: honey mustard for dipping pretzels, whole-grain Old Style for folding into potato salad, and Rich Country style or classic Dijon for spreading on sausages. [LEARN MORE]( Farm Steady DIY Pretzel and Beer Cheese Kit Turn your Oktoberfest party into a hands-on project. This kit includes all the hard-to-find essentials to make soft, warm pretzels and mellow, spreadable beer cheese for dipping. [LEARN MORE]( King Arthur Flour Pretzel Salt If you’re not up for the project of shaping pretzels, you can create out-of-this world pretzel rolls by dipping your favorite homemade rolls in [food-grade lye](/ingredient/food-grade-lye) and sprinkling with this coarse, non-melting pretzel salt before baking. The salt is also just what you need for making our [homemade pretzel recipe](/recipe/bavarian-style-soft-pretzels). [LEARN MORE]( Cleveland Sauerkraut From classic caraway and roasted garlic to beet, curry, and whiskey dill, Cleveland Sauerkraut’s refreshing, creative flavors are a revelation. They’d be terrific on sausage, of course, but also try them with barbecued pork and basic hot dogs. [LEARN MORE]( [SEE ALL]( [Fine Cooking]( [SUBSCRIBE]( [SUBSCRIBE]( [pinterest]( [instagram]( [facebook]( [twitter]( [youtube]( [THE TAUNTON PRESS]( | [CUSTOMER SERVICE]( | [PRIVACY POLICY]( | [SEND TO A FRIEND]( 63 South Main Street | Newtown, CT 06470 You have received this message because you are a Fine Cooking customer or have registered on [FineCooking.com](. This email was sent to you by The Taunton Press. [Click here]( to update your email preferences.

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