5-Ingredient Dinners That Everyone LOVES

Amazing flavor coaxed from basic kitchen staples. April 9, 2018. [View in Browser]( [Fine Cooking]( Hello, {EMAIL}! [Save up to 44% - Subscribe Now]( [RECIPES]( [INSPIRATION]( [HOW-TO]( [VIDEOS]( [5-Ingredient Dinners That Everyone Loves]( You know those nights when it seems like there's nothing in the fridge? You just need a few of these recipes in your arsenal. Not only do they use 5 ingredients or less, they've all gotten rave reviews from our users. From [French Onion Chicken]( to [Spaghetti with Spinach and Garlic]( they need just a simple salad to pair with and dinner is done. Try one today and see what all the fuss is about...you probably have the ingredients on hand already! [GET THE RECIPES]( [Subscribe to Fine Cooking]( [Try This: Maitake Mushrooms]( Ruffly maitake mushrooms are becoming more and more common in supermarkets, thanks to cultivation. Also known as hen of the woods, they have a meaty texture and almost beery aroma, and are delicious roasted, grilled, or even raw. Try them in this hearty vegetarian noodle bowl, brimming with umami flavors. [GET THE RECIPE]( [Fine Cooking Magazine Archive]( Learn More: Maitake Mushrooms 10 Ways to Bring Spring Blooms to Your Table Simply Great Breads Sweet and savory yeast-raised treats [SHOP]( Cook Fresh Year-Round 200 recipes for fresh, in-season cooking. [SHOP]( MOVEABLE FEAST [Season Five, Episode 3: Taos, New Mexico]( Experience the rich history of Taos as Moveable Feast with Fine Cooking gets a taste of its incredible ingredients. Host Curtis Stone meets Christopher Lujan who grows ancient heirloom blue corn in the high-elevation mountains of the Taos Pueblo and learns about its significance to indigenous cultures. Curtis finds more fresh produce at Matt Romero Farms, where they grow everything from oats to heirloom varietal chiles. He brings all these ingredients together with the help of chefs Andrew Horton and Chris Maher, who prepare a meal of beautiful [blue corn cakes with tomato salad]( followed by a [pork and green chile stew](. [WATCH NOW]( Sponsored By: [Fine Homebuilding]( [SUBSCRIBE]( [SUBSCRIBE]( [pinterest]( [instagram]( [facebook]( [twitter]( [youtube]( [THE TAUNTON PRESS]( | [CUSTOMER SERVICE]( | [PRIVACY POLICY]( | [SEND TO A FRIEND]( 63 South Main Street | Newtown, CT 06470 You have received this message because you are a Fine Cooking customer or have registered on [FineCooking.com](. This email was sent to you by The Taunton Press. [Click here]( to update your email preferences.