Newsletter Subject

Pantry recipes that are actually good.

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tastemade.com

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emails@tastemade.com

Sent On

Tue, Mar 12, 2024 06:26 PM

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Easy eats and ways to explore as the days get longer. Currently seeking: sunshine. ☀️ Dayl

Easy eats and ways to explore as the days get longer. [View this email in your browser]( Currently seeking: sunshine. ☀️ Daylight savings is just around the corner, poised to bring us all a much-needed extra hour of sunshine. Make use of the longer days by joining us in [exploring your own]( backyard! Not sure where to begin? Keep reading to find the perfect neighborhood adventure for your zodiac sign and a curated city crawl you can join IRL. But first, a brain teaser that’s also a hint for this week’s recipe collection. ⤵️ [Click for Answer]( FOOD What to Eat The power of the pantry. We love fresh, seasonal produce…but sometimes, the fridge is bare, rent is due, and your stomach is grumbling. That’s when pantry staples come in handy. Versatile, affordable, long-lasting ingredients like pasta, grains, and canned goods serve as the starting point for these easy recipes. Spanish Tortilla with Chips Though not a classic Spanish tortilla recipe, this recipe — which uses potato chips for ease — is still comforting and delicious. [Make It]( Spaghetti PuttanescaDevelop tons of flavor with ingredients you likely already have hiding in the back of your pantry. [Make It]( Tomato Spiced Rice A handful of spices and frozen peas transform rice into a satisfying-yet-affordable vegetarian dinner. [Make It]( Chickpea & Tuna Avocado ToastAdd extra protein to classic avocado toast with a pantry-friendly blend of chickpeas and tuna. [Make It]( VIBES How the Signs… explore their own backyard. Eager for an adventure, but not sure where to start? Take a cue from this astrological guide. CREATOR’S CORNER A Peek Inside Tyra’s Pantry Inspiration from a pro. Tyra, aka [tyrathecreative]( is a passionate pastry chef, actress, and podcaster who blends the art of baking with her love of storytelling. Below, she shares tips on organizing a pantry in a small space! TYRA: This is my “dry goods” pantry section of my kitchen! The pasta, canned goods, extra seasonings, etc. I keep my sauces, vinegars, and oils, here too. I'm a hugeeee lover of honey and hot sauce. I always have Truff Hot Sauce and Mike's Hot Honey within arm’s reach. Being a chef in a small apartment kitchen is challenging! Finding organization that works well is nearly impossible, but it’s a fun journey. I also film here, so it has to be tidy and look nice on camera! I have tons of glassware and dinnerware, but one cabinet is dedicated to dry goods, another to baking supplies, and the rest is glassware and dinnerware. Luckily, I have two spice drawers and can display my spices nicely. Overall, the kitchen works, but could be a smidge better. TIPS What To Do Discover local gems where you live. Join us on March 23rd for a city crawl around the always lively East Village. We’ll be hitting some of our favorite spots for food, shopping, and art, from [La Cabra]( for a little sweet treat to [Vintage Reserve]( for vintage and rare goods. Space is limited, so grab your tickets now! [Join the City Crawl]( ENTERTAINMENT On Our Feed There’s not much we love more than a food fest! Get a taste for the sweets, sips, and samples we tried at the LA Wine & Food Fest. [Watch on Instagram]( Tell us how you feel. 💭 How likely are you to recommend this newsletter to a friend? lowest [1]( [2]( [3]( [4]( [5]( [6]( [7]( [8]( [9]( [10]( highest [Instagram icon]( [Pinterest icon]( [TikTok icon]( Was this email forwarded to you? [Sign up!]( Copyright (C) 2024 Tastemade. All rights reserved. You're receiving this because you opted into our email list. Our mailing address is: Tastemade 3019 Olympic Blvd Stage C Santa Monica, CA 90404 USA [Add us to your address book]( [Update Email Preferences]( or [unsubscribe]( from this list.

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