Newsletter Subject

The Best Soup Bowls for Every Kind of Soup

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seriouseats.com

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newsletters@mail.seriouseats.com

Sent On

Mon, Mar 20, 2023 04:34 PM

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Whether it’s gazpacho, ramen, or minestrone. Soup Recipes Serious Product Reviews It’s eas

Whether it’s gazpacho, ramen, or minestrone. [Serious Eats]( [_______] [The Best Soup Bowls for Every Kind of Soup]( [Read More]( Soup Recipes [Greek Lemon-Egg Chicken Soup]( [Hot and Sour Soup]( [Beef Barley Soup]( [Rich and Creamy Tonkotsu Ramen Broth]( Serious Product Reviews [We Tested 8 Air Fryer Toaster Ovens to Find Out Which Ones Were Worth It]( It’s easier than ever to cook a meal from scratch without touching your stovetop or oven. [Show Me More]( [We Tested High-End Blenders—Here Are Our Two Favorites]( We spent several weeks putting a slate of blenders through their paces to bring you my two top recommendations. [Show Me More]( [Starch Madness Is Back]( After two years of pasta shapes and sauces respectively and a third of all things spuds, our fourth year wades into the rice paddy. Those little grains we know and love, the ones that span cultures and cuisines, are taking the stand. [Read More]( [The Best Kitchen Cleaning Products, According to Serious Eats Staffers]( If you cook, you gotta clean up. [Read More]( [Le Creuset vs. Staub Dutch Ovens: The Battle of the Best]( Both are phenomenal cookware, but which one is right for you? [Read More]( [_______] [Serious Eats]( [Facebook]( [Twitter]( [Instagram]( [Linkedin]( Each product we feature has been independently selected and reviewed by our editorial team. If you make a purchase using the links included, we may earn commission. [Unsubscribe]( This email was sent to {EMAIL} | Was this email forwarded to you? [Subscribe here]( ©2023. All Rights Reserved.[Privacy Policy]( | [Terms of Service]( DOTDASH MEREDITH 225 Liberty St, 4th Floor, New York, NY 10281

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