How a Celebrity Photographer Put Down His Camera To Bake For His Community

Plus four bakery-worthy laminated pastries you can make at home No images? [View Online.]( [Saveur]( [The Best Croissants]( 10/24/2020 [The Best Croissants]( [The croissant’s perfection is twofold: an interior of infinitely spiraling paper-thin layers and a shatteringly flaky crust.]( [Sour Cherry and Pistachio Danish]( [Sour Cherry and Pistachio Danish]( [The ultimate danish from Tartine Bakery in San Francisco.]( [Pain au Chocolat (Chocolate Croissant)]( [Pain au Chocolat (Chocolate Croissant)]( [Beautiful homemade croissants, each containing a bar of high-quality dark chocolate, make for an impressive and indulgent addition to a breakfast spread.]( [Baked Egg Danish with Kimchi and Bacon]( [Baked Egg Danish with Kimchi and Bacon]( [The ultimate savory danish recipe.]( [The Celebrity Photographer Who Put Down His Camera To Bake For His Community]( [The Celebrity Photographer Who Put Down His Camera To Bake For His Community]( [Perhaps the most famed photographer of his generation, Norman Jean Roy now spends his days behind the mixer at Breadfolks, his new bakery in Hudson, New York.]( [Saveur Selects]( You Might Like [Learn more about RevenueStripe...]( [Facebook]( [Twitter]( [Instagram]( {EMAIL} is subscribed to receive newsletters from Saveur. [Unsubscribe]( | [Manage My Preferences]( | [Privacy Policy]( Add newsletters@mail.saveur.com to your address book to ensure delivery. Copyright © Bonnier Corporation, 460 N. Orlando Ave., Suite 200, Winter Park, FL 32789 [Bonnier Corporation](