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Your Weekend Project: Breakfast Pastries from Around the World

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saveur.com

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newsletters@mail.saveur.com

Sent On

Sat, Dec 7, 2019 03:00 PM

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Your Weekend Project: Breakfast Pastries from Around the World No images? 12/07/2019 [Pain au Chocol

Your Weekend Project: Breakfast Pastries from Around the World No images? [View Online.]( [Saveur]( 12/07/2019 [Image]( [Swedish-Style Cardamom Buns]( [These buttery, yeasted rolls are inspired by Scandinavian kardemummabullar—twisted sweet breads scented with cardamom and topped with sugar]( [Image]( [Mallorcas]( [These Puerto Rican breakfast buns are delicious on their own, or split and turned into sweet-and-savory ham, egg, and cheese sandwiches]( [Image]( [Baked Egg Danish with Kimchi and Bacon]( [The ultimate savory danish recipe]( [Image]( [Pecan Sticky Buns]( [Three types of sugar sweeten this recipe for sticky buns swirled with cinnamon and drizzled with pecan sauce]( [Image]( [Sour Cherry and Pistachio Danish]( [The ultimate danish from Tartine Bakery in San Francisco]( [Image]( [Pain au Chocolat (Chocolate Croissant)]( [Beautiful homemade croissants, each containing a bar of high-quality dark chocolate, make for an impressive and indulgent addition to a breakfast spread]( [Image]( [Country Ham and Red-Eye Gravy Danish]( [This savory danish with salty country ham gravy is a glorious mash-up of pastry and homey Southern comfort]( [Image]( [Monkey Bread]( [This decadent pull-apart monkey bread loaf is composed of bite-sized yeasted rolls that get covered with a sticky-sweet brown sugar glaze and then baked together in a bundt pan]( [Subscribe to Saveur]( You Might Like [Learn more about RevenueStripe...]( [Facebook]( [Twitter]( [Instagram]( {EMAIL} is subscribed to receive newsletters from Saveur. [Unsubscribe]( | [Manage My Preferences]( | [Privacy Policy]( Add newsletters@mail.saveur.com to your address book to ensure delivery. Copyright © Bonnier Corporation, 460 N. Orlando Ave., Suite 200, Winter Park, FL 32789 [Bonnier Corporation](

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