These are our favorite chef's knives

The kind that'll make you say "yes, chef." [Reviewed.com Logo]( [Chef's knives] Photo by Zwilling / Mac / Victorinox / Reviewed These chef’s knives are our favorites We’ve been binging [The Bear]( and our social feeds have been taken over by [“private chef in the Hamptons” content]( so naturally, we’re itching to whip up something special in the kitchen. Even if you’ve mastered all the techniques and skills, you need great equipment to take your meals to the next level. And that’s where [our favorite chef’s knives]( come in. The Zwilling Pro 8" Chef's Knife won the top spot when we tested chef’s knives. Our experts say it’s well-balanced and easy to hold and maneuver. Plus, it’s really durable (but [we still think you should treat it right](. Whether you’re a beginner or a seasoned chef, this knife would make a great addition to your cooking arsenal. [BUY FROM ZWILLING]( If you’re looking for a knife that costs a little less, we’d recommend the [Victorinox Fibrox Pro]( which rings up right at $50. And when you’ve got chopping, dicing, mincing, and other knife skills under your belt, think about upgrading to the [Mac Professional Series 8" Chef's Knife With Dimples](. Now that you’ve got your tools, let’s go over some recipes. Sign up for our [Chef’s Course newsletter]( to learn from top chefs and cookbook developers from all over the country. Recommendations are independently chosen by Reviewed's editors. Purchases you make through our links may earn us a commission. [Share with a friend]( [Subscribe]( [Visit us on Facebook!]( [Visit us on Instagram!]( [Visit us on Twitter!]( [Visit us on YouTube!]( [Visit us on Pinterest!]( [Reviewed Logomark]Reviewed is part of the USA Today network Reviewed 19 Brookline St Cambridge, MA 02139-4103 Copyright © 2023 Reviewed, All rights reserved. Is this email not displaying correctly? [View it in your browser](. [Update your email preferences]( or [unsubscribe from this list](