5 Cheesy Recipes We're Cooking This Week

Here are 5 delicious reasons to put cheese on your shopping list. Get all the recipes with your RecipeLion Gold Club Membership. [ILC Spotlight](3D) November 1, 2019 New Cooking Show Episode — Just Released! [Cooking with Cheese: 5 Dishes Sure to Please]( Here are five delicious reasons to put cheese on this week’s shopping list. From the cooking TV show: Cooking with Cheese [Subscribe now.]( Dear Basic Member, As a midwesterner, I can’t help but love cheese! Cheese, glorious cheese! This episode is all about cheese, and I promise not to make too many cheesy puns. We’re starting with an unexpected treat in this episode: a Mascarpone Cheese Cannoli Dip. Cheese for dessert? Yes, please! Next up I’ll show you how to make Cheesy Stuffed Shells that are out of this world and bursting with flavor. Then we’ll move to an updated classic grilled cheese. The Fancy Bacon Grilled Cheese is the grown-up version of your childhood favorite. Pair it with tomato soup for an easy weeknight dinner. When you need a quick and tasty appetizer, the Pull-Apart Cheesy Garlic Bread is a hit at any dinner party. The episode ends with Cheesy Potatoes, which are a perfect side dish and they work pretty well as a main course, too. The Cooking with Cheese episode has a little something for everyone, from appetizer to desert to a classic main course. Like every episode, Cooking with Cheese is your guide to working efficiently in your kitchen. Along with the episode, you get a downloadable cookbook, full-color pictures of each completed recipe, and instant access to a growing library of cooking show episodes, magazine issues, and cookbooks when you join me, Chef Addie Gundry, for RecipeLion’s Cooking with Cheese TV cooking show. [Subscribe now.]( Cheesy Stuffed Shells are a true celebration of all things cheesy. This recipe uses sausage, but you can just as easily make it with vegetables. It comes together quickly, too, so this is a perfect weeknight meal. Start by cooking your sausage in a hot pan. Once it cooks down, add in your garlic, and cream cheese, stirring until it melts. Once the sausage is coated with the cream cheese, add a little bit of marinara. Meanwhile cook your shells until they are al dente. Remove the sausage from the heat and stir in the mozzarella and parmesan. Using a spoon, fill the shells with the sausage and cheese mixture. Repeat until you’ve used all of your mixture and line the shells up in a baking tray. Drizzle more marinara on top, along with some extra mozzarella and parmesan. Bake for about 10 minutes and you have dinner! Not bad for a weeknight, right? And don’t forget, this episode (and all episodes) come with a free cookbook, so you get all the measurements and specific instructions for each recipe.  [Subscribe now.]( [Upgrade Now!](  Watch Cooking with Cheese right now—and get instant access to hundreds more tips, ideas, and recipes in the [RecipeLion Gold Club’s library]( of streaming-video episodes, magazines, and cookbooks that come with your membership. The dishes in Cooking with Cheese are real crowd pleasers. The homemade Cheesy Stuffed Shells recipe is just the start. You’ll also learn how to make: - Cannoli Dip—You won’t believe how creamy and delicious this dip is. It’s perfect for a movie-night snack or a nice evening treat. Waffle cones make this a sweet, crunchy delight!  - Fancy Bacon Grilled Cheese—This is the ultimate grilled cheese recipe: Challah bread, Gruyere, Provolone, crispy bacon, tomatoes, and a secret ingredient that gives this sandwich a little zing. You haven’t had a grilled cheese like this before!  [Subscribe now.]( [Upgrade Now!](  Cooking with Cheese is a celebration of all things cheese. Whether you need a party recipe or some comfort food for dinner on a chilly night, there’s something for you in this episode. Along with the other recipes in this episode, I’ll also show you how to make: - Pull-Apart Cheesy Garlic Bread—It’s fun. It’s delicious. It’s easy. And people love it. You can’t ask for anything better in an appetizer.  - Cheesy Potatoes—You know when a recipe starts with potatoes, sour cream, and cheddar cheese you’re in for something tasty. This one has a fun secret ingredient, too, that gives the dish a nice crunch. And don’t forget, every episode comes with an accompanying digital Cookbook, all the show’s instructions in written form, and full-color pictures—read it all on any device or print it out for easy use in your own kitchen. [Subscribe now.]( And your [Charter Membership in the RecipeLion Gold Club](gives you instant access to the entire library of TV show episodes, magazines, and cookbooks. Additional episodes include: - Retro Recipes: 1980s—Take a step back in time and rediscover the most delicious recipes of the 1980s. Don’t miss the pure 80s Spinach Dip! - Cooking with Pumpkin—What would fall and winter be without a few favorite pumpkin recipes? Start your day with Pumpkin French Toast or warm up with a homemade Pumpkin Soup. - Slow Cooker Recipes—Don’t let a busy schedule keep you from enjoying delicious, healthy, home-cooked meals. Put the ingredients in your slow cooker in the morning and you’ll come home to a hot dinner! - Game Day Go-Tos—Discover five recipes that will satisfy everyone watching the big game. You definitely won’t want to miss the homemade mozzarella sticks! - Recipes with Apples—Apples are at the heart of fall baking, and the recipes in this episode take full advantage of the seasonal abundance. Don’t miss the oven-baked apple crisp! - Dinners with 5 Ingredients or Fewer—The title of the episode says it all! Learn to make 5 delightful dinners with only 5 ingredients. - And many, many more!  [Subscribe now.]( [Upgrade Now!](  [Get instant access to an entire library of unique recipes, cooking TV shows, cookbooks, and a cooking magazine with your Premium Charter Membership—for just 83¢ a month!]( Sign up today for the RecipeLion Gold Club for just 83¢ a month, and you can access our complete library of cooking TV shows that you can stream 24/7, anytime, anywhere, and on any device you choose—these shows are like the Netflix of cooking shows, and you can binge-watch the 50+ episodes in the library as soon as you join. Plus, you’ll have instant access to the digital libraries of cookbooks and magazines! And what makes the RecipeLion Gold Club so special and unique? With this new cooking club, you’ll have: - Simple, chef-tested recipes that you can make yourself at home - Tips and techniques for beginner cooks and aspiring chefs alike - Meals that are guaranteed to be delicious and to deliver consistently outstanding results - Dishes that will delight family,friends, and everyone at your table - Recipes that have been carefully selected and rigorously tested  Did you know that there are almost 3 billion recipe pages online? If you tried searching for anything yourself, you could spend hours and hours scouring the Internet for the recipes that are right for you. And then there’s no telling if the recipes you find online have been tested or are worth your time preparing! That’s where RecipeLion Gold Club comes in—we do all the recipe research for you. And my team and I test every single recipe before publishing them for you—all to ensure quality recipes that you can be confident about making. We don’t publish all recipes, just the ones that are worth your time! With a young child and another one on the way, I know what it’s like to value time and to have resources that save you time and deliver outstanding results—welcome to the RecipeLion Gold Club! My cooking TV shows not only cover the basics for beginner cooks but also deliver advanced tips and techniques, so you can master every recipe and skill. And the delicious recipes that accompany each show have been carefully tested and are guaranteed to make your mouth water. I’ll show you step-by-step how to prepare and cook each dish, delivering my cooking knowledge and skills to you in fun and informative ways. Your [Premium Charter Membership in the RecipeLion Gold]( Club gives you unlimited access to all my cooking and recipe content, and the library is fully searchable, so everything is at your fingertips in an instant. Want to know about proven cooking tips, tricks, and techniques that have been professionally tested for you? How about recipes that are easy to make and with ingredients that aren’t intimidating or hard to find? You’ll get all that—and more—with my recipes, cooking TV shows, cookbooks, magazines and special collections, including: RECIPES: - Hasselback Potatoes - Fried Cheese Curds - Classic French Macarons - Italian Beef Sandwiches - Plus, hundreds of additional recipes! COOKING TV SHOWS: - Mexican Cooking - How to Cook Seafood - Cooking for Kids - Plus, more than 50 additional TV shows, 4 full seasons! COOKBOOKS: - Make Your Own Pizza - How to Use a Multicooker - Hosting a Brunch - Introduction to Sauces - Plus, more than 50 additional cookbooks! 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And believe me, I never forget the ultimate goal—serving food that is tasty, so that you’ll want to make recipes over and over again while honing your skill. You’ll add hundreds of recipes to your repertoire as you discover new ways to cook classic dishes and new meals you’ve never tried before. And with a [Charter Membership in RecipeLion Gold Club](, you’ll instantly enjoy all the fun in preparing delicious meals for your family and friends. [What you’ll get as a Premium Charter Member in the RecipeLion Gold Club.]( When you join today, you’ll enjoy all these benefits: - Instant access to more than 50 cooking TV shows in our library. These shows are on-demand and viewable on any device. Each show comes with a digital cookbook with all of the show’s recipes. Plus, select cookbooks come with helpful infographics to print and hang on your fridge! - A brand-new cooking TV show, every week to keep you expanding your cooking skills and adding new recipes to your repertoire—52 new shows coming up over the next year! - Full and immediate access to more than 50 cookbooks in the digital library, and a new cookbook released every week—you’ll get 52 new cookbooks over the coming year! - Instant access to the magazine library of issues and the upcoming year of issues. - Previews of each cooking TV show to give you a taste of the recipes you’ll cook and the skills you’ll learn, so you can choose which episode to watch next. - Professionally tested recipes included with every cooking show in a printable PDF format. Access hundreds of chef-tested recipes right now! - Special collections of cooking TV shows and recipes that are themed around your favorite topics, such as “Baking,” “Romantic Dinners,” and “Dinner Party.” - Proven cooking tips, tricks, and techniques from me that I use every day as a professional chef! And all of this is available to you—right now, for just 83¢ a month—when you claim your [Premium Charter Membership in the RecipeLion Gold Club.](  [Claim your Premium Charter Membership in the RecipeLion Gold Club—for just 83¢ a month!]( It doesn’t matter if you’re a beginner cook looking to improve your skills or an advanced cook who wants new and exciting recipes. The RecipeLion Gold Club caters to every experience level, from basic tips and skills to intermediate techniques. Here are just a few of the benefits you will enjoy as a Charter Member: - You’ll be instantly connected to me as your personal teacher to improve your cooking skills. - You’ll have access to delicious, simple, and chef-tested recipes that will have friends and family raving about your food! - You’ll ditch any fears or reservations you have about cooking tricky dishes, like scallops and French macarons, with my handy tips and step-by-step demonstrations. - You’ll have instant access to my recipes and cooking TV shows, so you can improve your cooking skills at home or when you’re on the go. How can you not consider becoming a [Charter Member in the RecipeLion Gold Club](? [Charter Membership seats are limited at this special invitation rate, and a spot is reserved for you.]( At-home cooks everywhere are clamoring for an invitation to join the RecipeLion Gold Club—and you have a special invitation from me to join as a Charter Member right now—for just 83¢ a month!  Special Offer: 83¢ a month— You’re Invited to Join Today! When you claim your Charter Membership today, you will receive full access to the RecipeLion Gold Club—for just 83¢ a month! We’re sure you’ll enjoy your Premium Charter Membership for the next year, with instant access to our library of cooking TV shows, access to new upcoming weekly episodes, and access to numerous free printable recipes that have been professionally tested, access to the library of cookbooks and upcoming cookbooks being released weekly, and full access to our cooking magazine library and the upcoming year of new magazine issues. This is a [limited-time offer you should take advantage of right now.](  When we created this new cooking club, I insisted that we make it fun and easy to use—and packed with all the cooking tips, tricks, and recipes that you’ll need to become a whiz in the kitchen and impress your family and friends with your cooking skills! And now it can be all yours with your [RecipeLion Gold Club Premium Charter Membership.]( Become a [Premium Charter Member of the RecipeLion Gold Club]( today while this special invitation and low-price offer lasts! Sincerely, [Addie Gundry] Addie Gundry Chef and Executive Producer RecipeLion Gold Club P.S. Get all the fun cooking tips you could ever need, right from the comfort of your home with a [RecipeLion Gold Club Premium Charter Membership!]( P.P.S. [Act now](, because this offer won’t last forever! 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