Aloha! 5 Hawaiian Recipes for a Tropical Summer

Make any summer afternoon special with these Hawaiian-inspired recipes and your Charter Premium Membership in the RecipeLion Gold Club. [ILC Spotlight](3D) July 19, 2019  New Cooking Class — Just Released! [Cooking Up the Perfect Luau Party]( These Hawaiian-inspired recipes will make any summer afternoon a special occasion. From the Cooking Class: Luau Party [Subscribe now.]( Dear Basic Member, Aloha! Wherever you live, summer can make you feel like you’re in a tropical paradise. And what better way to celebrate than to host a luau party, starting, naturally, with an ice-cold tropical punch. The recipe in this class is non-alcoholic, so you can serve it to the kids, but for more festive adults, a little vodka or clear rum is a tasty addition. When your guests get hungry, pass the salty, sweet Bacon-Wrapped Pineapple Bites and then share the totally tempting Ham and Pineapple Sliders. If you want to get a little fancy, the Lomi Lomi Salmon dish celebrates the fresh fish you can find all over the Hawaiian islands. Like all of the recipes you’ll get with your Gold Club Membership, it’s easy to pull together even if you don’t have a lot of time. Don’t forget dessert, either! I have a traditional coconut pie recipe for you. It’s the perfect made-from-scratch finale to a relaxing day in the sun. The Luau Party cooking class gives you five complete recipes for a full day of delicious, tantalizing dishes. Along with the video class, you also get a full-color digital cookbook with each recipe written out, as well as pictures of each dish. And that all comes with instant access to a growing library of video classes, magazine issues, and cookbooks when you join me, Chef Addie Gundry, for RecipeLion’s Luau Party streaming-video cooking class. [Subscribe now.]( Everyone loves a yummy dessert, and this Haupia Pie is simply amazing. It’s a traditional Hawaiian coconut cream pie with a Macadamia nut crust! Make the crust first, by pulsing the Macadamia nuts in a food processor until they are finely ground, then add your cold butter and salt, then the flour and water. Roll it out and pre-bake it in a pie dish, and you’re ready to start on the filling. In a saucepan, combine the coconut cream and whole milk, then add the sugar. While the sugar is dissolving, mix your corn starch and water and stir it into the coconut and milk mixture. Heat the mixture. Once it thickens, pour a little over the chocolate chips to melt them and make a ganache. Pour the ganache into your pie crust, spreading it evenly, then add the coconut cream mixture. You’re almost done! Chill the pie in the fridge. When it’s ready, top with whipped cream and toasted coconut flakes. That’s all there is to it! Good luck keeping everyone away from it until it’s time for dessert. [Subscribe now.]( [Upgrade Now!](  Watch Luau Party right now—and get instant access to hundreds more recipes in the [RecipeLion Gold Club’s library]( of video classes, magazines, and cookbooks that come with your membership The party-ready recipes in Luau Party will make you the envy of the neighborhood. In addition to the recipe for Haupia Pie, you’ll get the recipes for: - Homemade Hawaiian Punch—It’s pretty, it’s colorful, and you can make it for the kids or for adults only. This cocktail (or mocktail for the kids) blends the juicy sweetness of mangoes with the refreshing flavors of coconuts for a truly tropical beverage.  - Bacon-Wrapped Pineapple Bites—If you haven’t tried this, you need to make it right away. Do it the easy way by using canned pineapple or go all out and slice it fresh in your kitchen. Sweet and savory come together with a hint of spice in these adorable little appetizers.  [Subscribe now.]( [Upgrade Now!](  Your Luau Party class isn’t over yet. There are still two more crowd-pleasing recipes. Even better, they won’t leave you with a big mess to clean after you make them. - Ham and Pineapple Sliders— A savory and sweet delight that’s easy to make and even easier to eat. These sliders are a party waiting to happen.  - Lomi Lomi Salmon—Serve this dish cold for a perfect luau “salad.” Fresh, sashimi-grade salmon is the key to this mouth-watering dish, and it’s always a favorite at any summer gathering. And don’t forget, every video class comes with an accompanying digital cookbook, all the class’s recipes and instructions in written form, and full-color pictures of each dish—read it all on any device or print it out for easy use in your own kitchen. [Subscribe now.]( And your [Charter Membership in the RecipeLion Gold Club](gives you instant access to the entire library of cooking classes, recipes, and magazines, and cookbook collections. Additional cooking classes include: - Recipes for Summer—Whether you’re inviting friends over for a backyard bash or making the most of fresh summer produce, I’ll give you five recipes to help you eat your way through summer in style. - Chilled Desserts—These cool summer desserts will help you keep your chill even on the hottest days. The oven-free Nutella Icebox Cake is pure perfection! - Favorite BBQ Recipes—Don’t plan your next pool party until you get the ins and outs of summer-ready dishes, from shredded chicken sandwiches to soda can brats. - Desserts with Hard Liquor—Add a little liquor to your desserts for that “wow” factor. Learn to make five mouth-watering desserts with rum, bourbon, tequila, and more. - Southern Recipes—From fried chicken and hush puppies to Georgia’s famous pecan pie, this is a southern road trip your taste buds won’t want to miss. - Make Your Own Pizza—No more frozen pizzas! Learn how to make a homemade pizza from start to finish, including specialty dishes like Chicago-style deep dish pizza and BBQ chicken pizza. - And many, many more! [Subscribe now.]( [Upgrade Now!](  [Get instant access to a library of video cooking classes with your Charter Membership—just 83¢ per month!]( Sign up today for the RecipeLion Gold Club for just 83¢ per month, and you can access my complete library of instructional cooking classes that you can stream 24/7, anytime, anywhere, and on any device you choose, plus instant access to the digital library of cookbooks and magazines! My classes not only cover the basics for beginner cooks, but also deliver advanced tips and techniques so you can master every recipe and skill. And the gourmet recipes that accompany each class have been carefully tested and are guaranteed to make your mouth water. I’ll show you step by step how to prepare and cook each dish, delivering my cooking knowledge and skills to you in fun, informative videos. Your [Charter Membership]( gives you unlimited access to all my cooking and recipe content, and the library is fully searchable, so everything is at your fingertips in an instant. Want to know about proven cooking tips, tricks, and techniques that have been professionally tested by me and the RecipeLion team? How about recipes that are easy to make and with ingredients that aren’t intimidating or hard to find? You’ll get all that—and more—with my cooking classes, special collections, and recipes, including: RECIPES: - Hasselback Potatoes - Fried Cheese Curds - Classic French Macarons - Italian Beef Sandwiches - Plus, hundreds of additional recipes! COOKING CLASSES: - Mexican Cooking Class - How to Cook Seafood - Cooking for Kids - Plus, 30+ additional classes! COOKBOOKS - Make Your Own Pizza - How to Use a Multicooker - Hosting a Brunch - Introduction to Sauces - Plus 35+ additional cookbooks! MAGAZINE ISSUES: - Access to our full digital library of back issues - Special cooking tips and tricks - Loaded with recipes and cooking techniques - Access to the upcoming year of new bi-monthly issues SPECIAL COLLECTIONS - Dinner Party - Skills 101 - Baking - Romantic Dinners And the library of classes, special collections, and recipes includes vivid detail of exactly how to make dishes, how to execute tricky techniques, and what dishes and meals should look like when you serve them.  [Subscribe now.]( [Upgrade Now!](  [So, what is the RecipeLion Gold Club all about, and who am I, Chef Addie Gundry?]( My goal with this brand new cooking club is to help aspiring chefs improve their skills with step-by-step instructions to tackle every recipe. I’m all about finding the fun in food—connecting you with professionally tested recipes, tips, and techniques that are easy to follow and rewarding to serve to your grateful friends and family. And believe me, I never forget the ultimate goal—serving food that is tasty, so that you’ll want to make recipes over and over again while honing your skill. You’ll add hundreds of recipes to your repertoire as you discover new ways to cook classic dishes and new meals you’ve never tried before. As a member of the RecipeLion Gold Club, you’ll benefit from my years of experience as a chef and cookbook author: I earned my Master’s Degree in Culinary Arts from Auguste Escoffier in France, won Food Network’s Cutthroat Kitchen in 2015, and have also appeared on Food Network Star. I’ve worked with big names in food and cooking, such as Christian Etienne, Thomas Keller, and Martha Stewart. And with a [Charter Membership in RecipeLion Gold Club](, you’ll have me as your very own personal teacher and coach who will guide you to becoming the best cook you can be. [What you’ll get as a Charter Member in the RecipeLion Gold Club.]( When you join today, you’ll enjoy all these benefits: - Instant access to 30+ of my video cooking classes in our library. These classes are on-demand and viewable on any device. Each class includes a printable eCookbook with all of the class recipes. Plus, select classes come with helpful infographics to print and hang on your fridge! - A brand new cooking class every week to keep you expanding your cooking skills and adding new recipes to your repertoire—52 new classes coming up over the next year! - Full and immediate access to 30+ cookbooks in the digital library, and a new cookbook released every week—you’ll get 52 new cookbooks during the coming year! - Instant access to the magazine library of issues and the upcoming year of bi-monthly issues. - Previews of each cooking class to give you a taste of the recipes you’ll cook and the skills you’ll learn, so you can choose which class to take next. - Professionally tested recipes included with every cooking class in a printable PDF format. Access hundreds gourmet recipes right now! - Special collections of cooking classes and recipes that are themed around your favorite topics, such as “Baking,” “Romantic Dinners,” and “Dinner Party.” - Proven cooking tips, tricks, and techniques from me that I use every day as a professional chef! And all of this is available to you—right now, ffor just 83¢ a month—when you claim your [Charter Membership in the RecipeLion Gold Club.](  [Claim your Charter Membership in the RecipeLion Gold Club—for just 83¢ a month!]( It doesn’t matter if you’re a beginner cook looking to improve your skills or an advanced cook who wants new and exciting recipes. The RecipeLion Gold Club caters to every experience level, from basic tips and skills to intermediate techniques. Here are just a few of the benefits you will enjoy as a Charter Member: - You’ll be instantly connected to me as your personal teacher to improve your cooking skills. - You’ll have access to delicious, test kitchen–approved recipes that will have friends and family raving about your food! - You’ll ditch any fears or reservations you have about cooking tricky dishes, like scallops and French macarons, with my handy tips and step-by-step instructions. - You’ll have instant access to my recipes and cooking videos, so you can improve your cooking skills at home or when you’re on the go. How can you not consider becoming a [Charter Member in the RecipeLion Gold Club](? [Charter Membership seats are limited at this special invitation rate, and a spot is reserved for you.]( At-home cooks everywhere are clamoring for an invitation to join the RecipeLion Gold Club—and you have a special invitation from me to join as a Charter Member right now—for just 83¢ a month!  Special Offer: 83¢ a month— You’re Invited to Join Today! When you claim your Charter Membership today, you will receive full access to the RecipeLion Gold Club—for just 83¢ a month! We’re sure you’ll enjoy your Premium Charter Membership for the next year with instant access to our library of cooking classes, access to upcoming weekly classes, access to numerous free printable recipes that have been professionally tested, access to the library of cookbooks and upcoming cookbooks being released weekly, and full access to our cooking magazine library and the upcoming year of new magazine issues. This is a [limited-time offer you should take advantage of right now.](  When we created this new club for aspiring chefs like you, I insisted that we make it easy to use and packed with all the cooking tips, tricks, and recipes that you’ll need to become a whiz in the kitchen and impress your family and friends with your cooking skills! And now it can be all yours with your [RecipeLion Gold Club Premium Charter Membership.]( Become a [Premium Charter Member of the RecipeLion Gold Club]( today while this special invitation and low-price offer lasts! Sincerely, [Addie Gundry] Addie Gundry Chef and Executive Producer RecipeLion Gold Club P.S. Get all the cooking instruction you could ever need, right from the comfort of your home with a [RecipeLion Gold Club Premium Charter Membership!]( P.P.S. [Act now](, because this offer won’t last forever! Your 83¢-per-month membership gives you full and unlimited access to the entire library of 30+ past cooking classes and cookbooks, plus dozens of recipes and magazine issues—this is a great deal!  [Subscribe now.]( [Upgrade Now!](  [Unsubscribe](3D) [Send Feedback](3D) [Facebook]( [Twitter]( [Pinterest]( Help us be sure that this email newsletter gets to your inbox. Adding our return address [cookingclub@recipelion.com](3D) to your address book may "whitelist" us with your filter, helping future email newsletters get to your inbox. Did a friend send this to you? [Sign up to receive your own copy and a freebie](3D). At any time you may [update your email preferences or change your email address](3D). © Prime Publishing, LLC, all rights reserved 3400 Dundee Road, Suite 220 Northbrook, IL 60062 [Privacy Policy](3D). By using this site you agree to our [Terms of Service](3D). To learn about our email partners' privacy policies, [click here](.