The Ultimate Mother's Day Brunch Menu

Let mom relax this Mother’s Day. Get a full menu and learn more with your Charter Membership in the RecipeLion Cooking Club. [ILC Spotlight](3D) May 3, 2019  New Cooking Class — Just Released! [Mother’s Day Brunch Menu](3D) Give mom a chance to relax. Here’s a Mother’s Day menu that will make breakfast in bed an unforgettable experience. From the Cooking Class: [Mother’s Day Menu](3D) [Subscribe now.](3D) Dear Aspiring Chef, Happy Mother’s Day! With one child at home and one on the way, I have a special appreciation for Mother’s Day! I’m excited to share with you some of my favorite brunch recipes, starting with a Mom-osa. You can make this non-alcoholic or with classic champagne. Either way, it’s a great way to start the morning for mom. Once the drinks are ready, it’s time to start cooking. All the recipes are family friendly, and they’re good for any time of the year. You can mix and match, or just pick your favorite if you’d rather do that, too. There’s plenty of room to play around with your own ideas. In the [Mother’s Day Menu](3D) class, I’ll walk you through four delicious recipes, plus a drink recipe that goes well with every one of these dishes. Get all the easy-to-follow recipes, along with serving suggestions, cooking tips, and ideas for creating the perfect brunch—all in the RecipeLion Cooking Club’s [Mother’s Day Menu](3D) streaming-video cooking class with me, Chef Addie Gundry! [Subscribe now.](3D) This Cinnamon Streusel Coffee Cake is absolutely delightful! It’s perfect for snacking or for breakfast with an orange juice—or Mom-osa! You really can’t go wrong when you top it with a dollop of whipped cream. To make the batter, cream the butter and sugar for about three minutes until it’s nice and fluffy. Then add the flour, cinnamon, and baking powder. Once that’s mixed in, add your eggs and the Greek yogurt. For the streusel topping, combine your flour, brown sugar, cinnamon, and melted butter. (Use your hands if you need to.) When you’re ready to bake the coffee cake, spread the batter in a small baking dish, and top it with the streusel. Bake at 350 degrees for about 30 minutes, and enjoy! It really is that easy.  [Subscribe now.]( [Get Your Premium Charter Membership Now!](  Give mom the chance to kick back and enjoy breakfast in bed. Watch the [Mother’s Day Menu](3D) class right now—then get more of your favorite, and soon-to-be-favorite, recipes with the many classes in the RecipeLion Cooking Club’s [Library](3D). The [Mother’s Day Menu](3D) class includes everything you need to make a wonderful breakfast or brunch. You’ll get the complete recipes, full-color pictures for each dish, and plenty of cooking tips from a professional chef. In addition to the Cinnamon Streusel Coffee Cake recipe, you’ll get the full recipes for: - Raspberry Mom-osas—Here’s a twist on the classic mimosa recipe. I’m using non-alcoholic sparkling wine in mine, but this perfect breakfast-in-bed beverage works as a dessert, too! - Avocado Toast—Yes, it’s a trendy breakfast, but it is SOOOOO good. I add a little something to the regular avocado toast, so you get a full breakfast that will keep you satisfied all morning. Healthy and indulgent! It’s the best of both worlds. [Subscribe now.]( [Get Your Premium Charter Membership Now!](  The recipes in the [Mother’s Day Menu](3D) class are so easy to learn. You don’t have to worry about a thing, even if you’ve never cooked before by following our video. Before you know it, you’ll have a complete brunch on the table. - French Toast Casserole—This is the easiest French toast recipe you will ever make. Mixed berries give this a very spring-like appearance. I like to serve it in a bowl, with maple syrup. Yum! - Strawberry Crepes—Sprinkled with sugar and topped with yummy, beautiful strawberries, you won’t believe how delicious this is. And the best part? It’s not nearly as tricky as it seems. All you need is a blender and a skillet. And don’t forget, you get more than just the video class. You get the accompanying digital cookbook with full-color pictures of each recipe, and you get all the instructions in written form—read it all on any device or print it out for easy use in your own kitchen. [Subscribe now.](3D) And your [Charter Membership in the RecipeLion Cooking Club with Chef Addie Gundry]( instantly gives you full access to the entire library of cooking classes, recipes, and special collections. Additional cooking classes include: - [How to Host a Ladies’ Lunch](3D)—Entertain with confidence. Get a full menu of recipes, from finger foods to cocktails and desserts, in this ultimate guide to hosting your next fancy affair. - [Recipes for Spring](3D)—Springtime recipes always bring some cheer! Learn how to work seasonal produce into your cooking for flavorful dishes you’ll want to make again and again. - [All About Chocolate](3D)—Homemade Brownie Truffles. Molten Lava Cakes. Need we say more? You’ll be a bona fide chocolatier by the time you’re done with this class. - [Cooking with Wine—](3D)You’ll feel like a 5-star chef after this class. Find out how to add flavor and pizazz to a dish with the right wine. (And don’t miss the bonus dessert recipe!) - [How to Use a Multicooker](3D)—Do you know how to make the most of your multicooker? Learn everything you need about making delicious, quick meals, including a 4-minute mac and cheese! - [All About Homemade Frosting](3D)—Homemade frosting is the way to go if you want something extra special for your next cake, cookies, or pastries. Learn how to make five different frostings, how to color them the way you want, and how to decorate without stress. - And many, many more!  [Subscribe now.]( [Get Your Premium Charter Membership Now!](  [Get instant access to a library of video cooking classes with your Premium Charter Membership—just $1 for 30 days!]( Sign up today for the RecipeLion Cooking Club for just $1 for 30 days, and you can access my entire library of instructional cooking classes that you can stream 24/7, anytime, anywhere, and on any device you choose. My classes not only cover the basics for beginner cooks, but also deliver advanced tips and techniques so you can master every recipe and skill. And the gourmet recipes that accompany each class have been carefully tested and are guaranteed to make your mouth water. I’ll show you step by step how to prepare and cook each dish, delivering my cooking knowledge and skills to you in fun, informative videos. Your [Premium Charter Membership]( gives you unlimited access to all my cooking and recipe content, and the library is fully searchable, so everything is at your fingertips in an instant. Want to know about proven cooking tips, tricks, and techniques that have been professionally tested by me and the RecipeLion team? How about recipes that are easy to make and with ingredients that aren’t intimidating or hard to find? You’ll get all that—and more—with my cooking classes, special collections, and recipes, including: RECIPES: - Hasselback Potatoes - Fried Cheese Curds - Classic French Macarons - Italian Beef Sandwiches - Plus, 150+ additional recipes! Cooking Classes: - Mexican Cooking Class - How to Cook Seafood - Cooking for Kids - Plus, 30+ additional classes! 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You’ll add hundreds of recipes to your repertoire as you discover new ways to cook classic dishes and new meals you’ve never tried before. As a member of the RecipeLion Cooking Club, you’ll benefit from my years of experience as a chef and cookbook author: I earned my Master’s Degree in Culinary Arts from Auguste Escoffier in France, won Food Network’s Cutthroat Kitchen in 2015, and have also appeared on Food Network Star. I’ve worked with big names in food and cooking, such as Christian Etienne, Thomas Keller, and Martha Stewart. And with a [Premium Charter Membership in RecipeLion Cooking Club with Chef Addie Gundry](, you’ll have me as your very own personal teacher and coach who will guide you to becoming the best cook you can be. [What you’ll get as a Premium Charter Member in the RecipeLion Cooking Club with Chef Addie Gundry.]( When you join today, you’ll enjoy all these benefits: - Instant access to dozens of my video cooking classes in our library. These classes are on-demand and viewable on any device. Each class includes a printable eCookbook with all of the class recipes. Plus, select classes come with helpful infographics to print and hang on your fridge! - A brand new cooking class every week to keep you expanding your cooking skills and adding new recipes to your repertoire. - Previews of each cooking class to give you a taste of the recipes you’ll cook and the skills you’ll learn, so you can choose which class to take next. - Professionally tested recipes included with every cooking class in a printable PDF format. Access 150+ gourmet recipes right now! - Special collections of cooking classes and recipes that are themed around your favorite topics, such as “Baking,” “Romantic Dinners,” and “Dinner Party.” - Proven cooking tips, tricks, and techniques from me that I use every day as a professional chef! 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Here are just a few of the benefits you will enjoy as a Premium Charter Member: - You’ll be instantly connected to me as your personal teacher to improve your cooking skills. - You’ll have access to delicious, test kitchen–approved recipes that will have friends and family raving about your food! - You’ll ditch any fears or reservations you have about cooking tricky dishes, like scallops and French macarons, with my handy tips and step-by-step instructions. - You’ll have instant access to my recipes and cooking videos, so you can improve your cooking skills at home or when you’re on the go. 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