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Understanding Herd Immunity

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reaganreports.com

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reaganreports@reply.reaganreports.com

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Wed, Dec 16, 2020 01:57 PM

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For polio, 80% to 86% of the population must be immune for the spread to slow or stop. For measles,

[Dr. Oz and Dr. Roizen, MDs] Understanding Herd Immunity By Dr. Oz and Dr. Roizen, MDs Chances are you've heard of herd immunity, but like most folks you don't know how it really works. Fortunately, the experts at the U.S. Government Accounting Office's Science Technology Assessments and Analytics team and the medical journal JAMA have recognized how important it is to look at what we know and don't know about it and get the facts out to you. “A population can establish herd immunity to an infectious disease once a large enough portion of the population — typically 70% to 90% — develops immunity. Reaching this threshold limits the likelihood that a non-immune person will be infected. This process slows or stops the spread of the disease,” they wrote. Special: [Randy Jackson: ‘This Drink Is Like a Powerwash for Your Gut’]( For polio, 80% to 86% of the population must be immune for the spread to slow or stop. For measles, the threshold is very high: 91% to 94%. For COVID-19? It's unknown. That is because we do not yet know: • How many folks it takes to achieve herd immunity from infection or vaccination • The number of secondary cases typically generated by an infected individual • The viral mutation rate (because the virus can change enough to escape the effect of antibodies that squelch a previous version of the infection) • The length of time immunity lasts Measles and polio immunity typically last a lifetime; immunity to influenza, just a year or so. For COVID-19, it may vary depending on the intensity of the individual infection. Don't bank on naturally occurring herd immunity. The price paid in human suffering and medical costs may be too high. Until an effective vaccine is available to everyone, it is each person's responsibility to limit community spread by wearing a mask, washing hands frequently, maintaining social distancing, and limiting gatherings. Let's get back to work, but do it wisely and safely. --------------------------------------------------------------- Special Message --------------------------------------------------------------- [Don't Buy Another Bottle Of Olive Oil Before Seeing This]( If you cook with or consume olive oil, it is very important that you read this carefully. There is a common risk that American's are taking every time they cook with, or consume olive oil. The truth is, most American's have no idea where their olive oil comes from or the quality of their oil, so they have no clue what they are eating. A lot of olive oil sold in stores could be old and spoiled, and now you're potentially just eating unhealthy fat without receiving any of the nutritional benefits. [=>> Click here to learn the 3 things to look for when purchasing olive oil.]( P.S. If you cook with olive oil more than two times per week, and want clearer/smoother skin, and less achy joints it is even more important that you [click here to find out if your olive oil is safe to consume.]( --------------------------------------------------------------- About the Doctors: Dr. Mehmet Oz is host of TV's popular "The Dr. Oz Show." He is a professor in the Department of Surgery at Columbia University and directs the Cardiovascular Institute and Complementary Medicine Program at New York-Presbyterian Hospital. Dr. Mike Roizen is chief medical officer at the Cleveland Clinic Wellness Institute, an award-winning author, and has been the doctor to eight Nobel Prize winners and more than 100 Fortune 500 CEOs. --------------------------------------------------------------- You received this Dr. Oz and Dr. Roizen email because you subscribed to it or someone forwarded it to you. [Recommend]( Dr. Oz and Dr. Roizen to a friend or [unsubscribe]( from our list. We respect your right to privacy. [View our policy](. This email was sent by: Dr. Oz and Dr. Roizen 1501 Northpoint Parkway, Suite 104 West Palm Beach, FL 33407 USA [reaganreports.com](

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