This meal forever and ever and ever and...  â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â [Chicken Tortilla Soup]()â Hi {NAME}, Ah, yes. Smoky, scoopy, ready for endless toppings [Chicken Tortilla Soup](). Everyone has a recipe or version they love and we love, love, love this one. Itâs hard to exactly pinpoint the origin of tortilla soup, but it's generally attributed to Central Mexico and it's especially popular in Mexico City, where it was possibly born in the nearby state of Tlaxcala (which in Nahuatl means âland of the cornâ or âplace where tortillas aboundâ). And though tortilla soup can be found all over Mexico, and the toppings and ingredients can definitely vary from state to state, no matter where you find it, you can always count on a rich chicken broth, roasted tomatoes, and chilis. â
And we are definitely counting on those delicious things. Weâre also counting on you to take just a little extra time to treat yourself to some homemade fried tortilla strips. Listen, they are...SO GOOD...and sprinkled (okay, piled) in there along with that salty Cotija cheese, fresh cilantro, drizzle of Mexican crema, and whatever else your little soup heart dreams up? Yeah, youâre going to be so happy you did that. - The POY Team --------------------------------------------------------------- Chicken Tortilla Soup Winner, winner, Chicken Tortilla Soup dinner! Tender chicken thighs, creamy pinto beans, garlic and onions, crushed tomatoes, jalapeño pepper, crushed tomatoes, and ALL the toppings. [clock icon] Prep Time: 10 minutes [clock icon] Cook Time: 20 minutes [Make this recipe]() More on Pinch of Yum [Caprese Chicken with Smashed Potatoes](â Let us present you with a dinner idea that feels about 10x fancier than it actually is. Sautéed chicken, golden crispy potatoes, sun-dried tomatoes, melty cheese, balsamic drizzles, and fresh basil on top. You in? Good. [Here's the recipe](! â [10 Superstar Recipes with 5 Ingredients or Less](â Grocery store pitstop on the way home just not in the cards today? Good news! These recipes will make you feel like you whipped up so much (with so little!). Curries, pastas, burgers, and more! Here are [our fave recipes with 5 ingredients or less](. Stay Connected
[Facebook]() [Twitter]( [Instagram](=) [Pinterest](=) [YouTube]( Keep exploring! [Find your next favorite recipe here.]() Want to mix it up or make it vegetarian? [Click here for healthy swaps and substitutions.](=) If you only want vegetarian recipes, [click here]() and weâll nix the meat from your inbox. [Update your information]( or [Unsubscribe]( Pinch of Yum, 113 Cherry St #92768, Seattle, WA 98104-2205 United States