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10 Bright Recipes That Scream Spring 📢☀️

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pinchofyum.com

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Sun, Mar 24, 2024 01:10 PM

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Plus: A delightful not-so-little Snackdive treat  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ​ ​ ​ 10 Bright Recipes That Scream Spring Hi {NAME}, The irony is not lost on me that while I share these *spring* recipes, there’s a major snowstorm forecasted to hit Minnesota this weekend. Such is life in March! Which means I just need some spring in my life in the form of fresh, bright, colorful food. I love a good salad this time of year, but I also find that there are so many good baking projects (looking at you, [Pistachio Loaf](=)). So, happy spring! Whatever it looks like for you! ❄️☀️ --------------------------------------------------------------- #1: Salmon with Basil Sauce "Just yum! I felt like a chef when I plated up this meal. My husband even snapped a photo to share on our family text thread. High praise indeed." - Amy ​[Click here for the recipe!](​ --------------------------------------------------------------- #2: Spicy Peanut Soba Noodle Salad ​ "This salad is amazing and a SUPER and easy quick dinner + leftovers for lunch the next day! I couldn’t stop eating it while I was waiting for my husband and son to come home, I was full by the time we sat down to eat! LOL" - Ashley ​[Click here for the recipe!]()​ --------------------------------------------------------------- #3: Pistachio Loaf =​ "Honestly this is one of my favorite bakes! I put it in a round pan and serve it like a tea cake. The batter is irresistible and I’m lucky if I get the rest in the pan. Everyone raves about this!" - Stephanie ​[Click here for the recipe!](=)​ --------------------------------------------------------------- Advertisement --------------------------------------------------------------- #4: Liz's Bistro Salad ​ "One of the best salads I’ve ever made!! The flavors are so clean and bright – if you’re not a salad lover, prepared to be converted. I’ve paired this with richer recipes like braised short ribs and pasta with meatballs/meat sauce. So so so delicious!!" - Christina ​[Click here for the recipe!]()​ --------------------------------------------------------------- #5: Springy Blueberry Lemon Bread ​ "I made three loaves of this last month. It’s now on my go-to list of recipes to bring new moms. So, so easy to make and so delicious!" - Elizabeth ​[Click here for the recipe!]()​ --------------------------------------------------------------- #6: Goddess Curry Chicken Salad €‹ "I love, love, love this recipe. It’s delicious and a great option to make on Sunday and have for lunches throughout the week." - Renae ​[Click here for the recipe!](​ --------------------------------------------------------------- Advertisement = = --------------------------------------------------------------- #7: Garlic Cream Bucatini with Peas and Asparagus ​ "Made this for lunch today and it was so tasty! Super simple too but packed with flavor. Rich and creamy but still bright with the lemon and asparagus and peas." - Chelsea ​[Click here for the recipe!]()​ --------------------------------------------------------------- #8: Carrot Cake Coffee Cake =​ "I LOVE this coffee cake. It’s a great way to use up the random carrots left over in the fridge and it facilitates eating cake for breakfast. What more could you ask for?" - Elizabeth ​[Click here for the recipe!](=)​ --------------------------------------------------------------- #9: Amazing Mushroom Bowls with Kale Pesto ​ "Ahhhmazing! Topped with the kale pesto. This marinade is everything. Perfectly sweet and savory, I want to swim in it." - Kaitlin ​[Click here for the recipe!]()​ --------------------------------------------------------------- #10: Mini Meatballs with Crispy Potatoes and Romesco €‹ "These meatballs with the sauce and potatoes are absolutely amazing! Just made this recipe for the first time last week and making it again a week later by request from the teenager and the husband. Fairly simple and very fresh tasting. The chimichurri set the dish onto the next level for us. We will definitely be making this again and again!" - Kassie ​[Click here for the recipe!](​ --------------------------------------------------------------- This Week on Snackdive 🍿 Oh boy, do we have a treat this week! I brought a snack (three of them, actually) that absolutely did not disappoint, and Nate made the bold claim that this might be his CURRENT FAVORITE in this category! Also, a wager (a box of cheese curds) was made in this episode, and you won’t BELIEVE who lost! (It was Nate.) ​[Catch the latest episode!](​ --------------------------------------------------------------- Happy official spring! - Lindsay Keep exploring! [Find your next favorite recipe here.](=)​ Want to mix it up or make it vegetarian? [Click here for healthy swaps and substitutions.](​ ​[Update your information]( or [Unsubscribe]( Pinch of Yum, 113 Cherry St #92768, Seattle, WA 98104-2205 ​

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