Orzo Greek Salad, Creamy Carrot Soup, and Green Vegetables and Tofu Stir-fry

Plus, Crispy Sweet Chili Zucchini with Lime-Almond Dipping Sauce [View this email]( in your web browser. Explore Oh My Veggies Recipes: [Appetizers]( [Entrees]( [Breakfast]( [Desserts]( [Drinks]( Creamy Carrot Soup This creamy carrot soup can be kept for 7 days in the refrigerator or up to 4 months in the freezer. If freezing, wait to add the cream until thawing the soup. [Read More]( Orzo Greek Salad This Orzo Greek Salad is a fresh and simple recipe that will please everyone. It’s perfect for lunch or for a BBQ dinner side dish. [Read more]( Green Vegetables and Tofu Stir-fry The taste of plain tofu is not a taste that makes us jump with joy, but when given a little love it becomes very interesting. The best way to make it tasty is to let it sit in a marinade. The longer it marinates, the tastier it will be! Even after 1 hour it will have absorbed many flavors. [R](#)[ead more]( Deal of the Week: Kitchen Gizmo Snap 'N Strain Strainer, Clip On Silicone Colander, Fits all Pots and Bowls Isn't this thing genius?! Everyone could use it. [B]( on Amazon]( Crispy Sweet Chili Zucchini with Lime-Almond Dipping Sauce We love zucchini! Even more we love breaded zucchini that tastes like fried! [R](#)[ead more]( Copyright © 2018 Spork Brands, 4149 Mallory Ln, Ste A, Franklin, TN 37027. All rights reserved. Thanks for being an Oh My Veggies fan. We hate Spam, and will never send you unsolicited emails. Read our [Privacy Policy]( and [Terms of Use]( for more information. You can [unsubscribe from this list]( at any time.