Dear {NAME},
You might recall that last week I told you about Maryanne, a patient who came to see me last year for the first time.
She was in tears because her weight was out of control.
No matter what she tried, she kept gaining weight.
She had tried pills, diets, exercise, and willpower⦠and nothing had worked.
So she finally came to me, desperate for an answer to a question Iâve heard hundreds of times:
âWhat am I doing wrong?â
I was about to tell her itâs possible I might NOT be able to help herâ¦
When suddenly it hit me:
Iâd just read about a serious âhealth destroyerâ that could be the root cause of low energy, digestive discomfort, food cravings, and even unwanted belly fat...
Something researchers had found in your mouth that we never knew existedâ¦
And it could explain why, for literally millions of peopleâ¦
Diet, exercise, and willpower might NEVER be enough to control their weight⦠and itâs not their fault.
The culprit: a newly-discovered type of taste bud that responds to starchy, carb-heavy foods.
I call it âStarch Tongue.â
It can sabotage your efforts to get healthy â making you hungrier and heavier than you actually should be...
And itâs turning everything we thought we knew about weight, health, and longevity on its head.
But it finally answers a question that has baffled me for years:
Why do some people find controlling cravings so easy â and others find it next to IMPOSSIBLE?
Iâve heard people say âIt all comes down to willpower,â but in my experience, this is NOT trueâ¦
Because Iâve had patients who had incredible willpower â who had endured the most difficult life challenges without giving up...
But when it came to cutting back on snacking or losing a few pounds â they just COULD NOT do it!
I call this âThe Cravings Conundrumâ...
Because the truth is, even for doctors like myself who get great results⦠it was always a mystery why some people were never able to get the results they wanted.
So, youâre probably wondering:
What is Starch Tongue?
What does it have to do with food cravings, weight gain â and even your potential lifespan?
And most important⦠how do I know if I have it?
Let me answer all 3 of these questions right now.
Starch Tongue is what I call a new condition with a debilitating result:
Certain taste buds on your tongue are actually programmed to detect â and become addicted to â carbohydrates, also known as âstarches.â
For almost a century, scientists thought there were only four basic types of taste buds on our tongues: sweet, salty, sour, and bitter.
A fifth type was identified in 2009. It detects umami⦠âsavoryâ or âmeatyâ flavors.
But recently, researchers discovered a sixth type of taste bud that detects one specific thing:
Carbs
This was a big deal, because experts thought carbs were detected by our âsweetâ taste buds.
So in 2016, researchers at Oregon State University conducted a study. Volunteers were given a liquid carb formula â which had no taste at all â and asked what it tasted like.1
Their âsweetâ taste buds had been temporarily neutralized, so they shouldnât have been able to detect anything.
What happened shocked the researchers: many of the volunteers said it tasted âlike riceâ or âstarchy.â
In other words, their tongues were âprogrammedâ for carbs!
Now, our ancestors developed these sensors so they would crave the carb-heavy foods they relied on for energy⦠and we ALL have them.
So⦠does that mean EVERYONE has Starch Tongue?
Actually, noâ¦
Because while we all have these carb-sensing taste buds... we donât all have the same number.
So, Starch Tongue describes people who have an overabundance of âcarb receptorâ taste buds.
Now, my mom had a notorious sweet tooth⦠but my father HATED sweets.
And thatâs because they had a different amount of âsweetâ taste buds on their tongues â so they had different levels of enjoyment when they ate sweet foods.
Well, now we know the exact same thing is happening... with carbs.
Unfortunately, the effects of this are MUCH more serious.
People with an overactive preference for carbs are shown to have stronger food cravings, especially for starchy foods like bread, rice, pasta, potatoes, and many types of desserts.
And people with these taste buds are also shown in multiple clinical trials to be predisposed to gaining weight⦠sometimes a LOT of weight.
As a doctor, this is a huge concern for me...
Because weight gain â especially belly fat â has been linked to increased risk of various serious conditions.
And these conditions donât just lead to pain and physical changes to your body â they actually shorten your lifespan.
Bottom line â more weight equals less health.
But thereâs good newsâ¦
If you have Starch Tongue â itâs likely that your issues with cravings, weight, and health are NOT your fault.
Even better, we now know a way to STOP these symptomsâ¦
When you put an end to Starch Tongue, your cravings for unhealthy foods finally stop controlling your lifeâ¦
Dieting becomes easier, and takes less effort⦠and yet you see MUCH faster results...
You look in the mirror and actually SEE the changes in your body, day after day...
You have TONS more energy, because your body is finally working right.
And best of all, you can get your CONFIDENCE back⦠and go back to loving socializing with friends and family, because youâre PROUD of yourself again⦠the way you should be.
Now, before we go on, you should go ahead and answer the following five questions to see if you are one of the millions of Americans suffering from Starch Tongue:
- Do you like fried chicken more than grilled chicken?
- Do you sometimes keep snacking on things like chips or popcorn, even after youâve decided youâre not hungry anymore?
- Do you like corn and potatoes more than kale and celery?
- Have you ever eaten so much that you felt sick?
- When youâre tired or upset, do you feel an unusual urge to eat âcomfortâ foods?
If you answered âyesâ to 2 or more questions, you may be living with Starch Tongue.
So, if you have Starch Tongue⦠what can you do about it?
Unfortunately, we canât change our taste budsâ¦
Thatâs why I decided to target the thing Starch Tongue tricks us into craving...
Carbs
I studied diets from around the world, to see which cultures seemed naturally resistant to Starch Tongue, and the effects of overeating and obesity.
One country stood out to me:
Japan
You see, they eat TONS of carbs: fried dumplings, edamame beans⦠and white rice with virtually every meal.
And yet⦠the Japanese people are the THINNEST people in the developed world.
How can an entire nation of people who love carbs just as much as Americans do⦠somehow be immune to the harmful effects?
I finally found the answer in the most unlikely of places:
At the bottom of the ocean.
Even more surprising: it was something the Japanese diet had in common with lobsters, crabs, and jellyfish...
Seaweed
Seaweed is a STAPLE of the Japanese diet. Itâs used in almost every mealâ¦
And the more I learned about seaweed, the more I began to realizeâ¦
Something in this unique food may be the key to controlling cravings, shedding pounds, and living a longer, healthier life.
Now, seaweed contains many helpful vitamins and minerals...
Itâs also high in essential amino acids and antioxidants, which prevent cellular damage.
And itâs one of the few vegetable sources of Vitamin B12⦠vital for energy and metabolism.
But could seaweed affect the way our bodies absorb carbs?
I was especially interested in how it might interact with one important enzyme in your body:
Amylase
You see, amylase breaks down CARBS and turns them into sugar and energy.
So I began to wonderâ¦
Could seaweed somehow be blocking amylase⦠and thus blocking carbs from being absorbed?
Because if carbs donât get absorbed, they donât get converted into sugar â and your body canât store them as extra fat.
Armed with this theory, I found a 2015 study on a type of green algae called C. rupestris.
Researchers had found something remarkable: C. rupestris actually blocked 14% of amylase activity in vitro!2
I was THRILLED, because this confirmed my theory.
But I had a feeling there was still something better out there.
I spent months, analyzing every type of seaweed and algae I could get my hands onâ¦
Until I came across a type of seaweed that nobody had ever tested on humans before!
Itâs called ID-alGâ¢
ID-alG is actually a patented extract from a brown seaweed called Ascophyllum nodusum.
Since it was a brand-new, patented extract, there were very few clinical studies.
But one jumped out at me.
A top French lab found that mice fed a high-fat diet along with ID-alG gained 12% less weight â and a whopping 19% less body fat â than the control group...
Even though they had the same diet!3
ID-alG also blocked lipase, the fat enzyme, by 62%!
And even more important:
ID-alG had also blocked amylase by a staggering 83%!
These were HUGE results. So they decided to take it to the next levelâ¦
Could these results be accomplished in humans?
So in 2016, researchers began a double-blind, placebo controlled study â the gold standard in human clinical trials.
Eighty-eight women were given either ID-alG or a placebo to take with their meals, then they were tracked for 16 weeks.
The results were mind-blowing:
The women taking ID-alG had lost an average of over 8 pounds.4
Even more impressive, the weight loss was almost all fatâ¦
Including an average of 3.8 pounds of belly fat⦠gone.
They also lost inches from their waist, hips, and thighs.
Just by taking ID-alG, these women looked and felt fantastic.
And best of all, unlike some other weight management ingredients⦠they experienced zero signs of discomfort.
I finally had found a way to combat the effects of Starch Tongue.
So, I secured a trial supply of ID-alG, and combined it with 5 other carb-blocking and metabolism-boosting compounds that have topped my list of weight management tools over the years.
The result was something incredible â a weight management formula unlike anything else.
We called it:
Carb-C6
Carb-C6 is the first and only health formula to combine these 6 ingredients â all proven to help people look slimmer, younger, and healthier.
The ingredients in this revolutionary formula have been shown to provide ALL of the following:
- More energy
- A slimmer body5
- More sculpted physique, especially around the waist, hips, and thighs6
- Support healthy cholesterol levels7
- And even help maintain healthy blood pressure8
And it doesnât require a doctor, clinic, or expensive technology.
Simply take two capsules of Carb-C6 before your biggest meal of the day, or any time youâre about to consume carbs and starches.
Then, Carb-C6 goes to work on its own, blocking these enzymes so that you absorb less carbs and fat⦠instead, they pass right through you.
Itâs a natural, tested, and effective way to help you finally achieve the healthy body â and the healthy life â that you deserve.
Now, we didnât just stop when we discovered the carb-blocking power of ID-alG.
Because for me, this formula is about good health, and good health requires tackling many issues at once.
So I knew I needed to combine ID-alG with ingredients proven to boost health in a host of ways.
Â
White Mulberry â In a 2014 study, participants receiving white mulberry extract lost almost 20 pounds in 90 days⦠three times more than the control group! And even better: waist and thigh circumference had decreased significantly.9
White mulberry also can have a positive impact on cholesterol â a primary concern for patients over age 50 â after just 4 weeks.10
Roselle â Recent studies have shown that roselle can block amylase just like ID-alGact when combined with one other specific ingredient11â¦
White mulberry!
And roselle has been shown to have a positive impact on healthy blood pressure in over a half dozen different studies!12
Finally, to top it all off, I included my 3 favorite metabolic boosters: White Kidney Bean, Green Tea, and Gymnema Sylvestre Extract.
The result: a one-of-a-kind carb- and fat-blocking formula that can give you the power to control your weight and health â like nothing youâve tried before.
This is what makes Carb-C6 is so revolutionary. Nobody has ever achieved results like this before, because nobody has every combined these 6 exact ingredientsâ¦
So, letâs talk about how you can get Carb-C6 for yourself today.
As youâve probably guessed, getting all 6 of these health-boosting ingredients is costly and time-consuming â and itâs a hassle to take 6 separate supplements a day.
Thatâs why weâve created an easy way for you to obtain our powerful Carb-C6 formula for yourself.
Now, when Carb-C6 is finally made available to the public, it will retail for $69.95⦠still a bargain, considering the slimmer, trimmer look it can help you achieve.
But since youâre a loyal Nucific subscriber â and youâre serious about your weight and healthâ¦
Iâd like to offer you a special subscribers-only discount today.
[Click here to reveal your Introductory Discount on Carb-C6 (supplies are limited)](
Now, most of our users fell in love with Carb-C6 after just their first week of useâ¦
And when they experienced the dramatic improvement in energy, the healthier body, the surge of motivation â they wanted more⦠not just for themselves, but for friends and family too.
So weâve created multi-pack options, to help you get even greater savings.
But remember, this offer is only available to first-time customers using the special link in this email â and itâs only available for the next 24 hours (or until supplies run out).
And supplies WILL run out.
When we DO sell out, this offer will be taken down immediately and Carb-C6 will return to its regular price of $69.95.
So [click here to find out if these discount options are still available](. I encourage you to act now if youâre serious about your health and longevity.
And as with every Nucific order, your purchase of Carb-C6 is covered by our 90-Day, Money-Back Guarantee.
If you arenât happy with your results, return your bottles and weâll return your money. Itâs that simple.
So go ahead and click the link above and prepare to be amazed by the slimmer, healthier, and happier you!
To your present and future health,
Amy Lee, MD
Head of Nutrition
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[Top logo](
P.S. The feedback weâve already received has been phenomenal â so I hope youâre able to order right now, and take advantage of the special Internet-only price before it shoots up and you miss your chance.
In fact, I bet after your first week using Carb-C6, youâll say to yourself: âI didnât know I could ever feel this good again!â
Imagine looking in the mirror and seeing yourself the way you were always meant to be â healthy, happy, and glowing!
Running into old friends â and feeling absolutely thrilled when they tell you how fantastic you look!
Best of all, youâll sleep easy at night knowing that by taking care of your health, youâll be able to enjoy these times with family and loved ones for years and years to come.
What would it be worth to you to have that peace of mind?
To have the confidence that youâre not just going to age gracefully â but thatâll youâll age HAPPILY, the kind of person people see at a high school reunion and think:
âWow â how do they do it?â
This is what I want for you, every single day.
[Take control of your weight â try Carb-C6 today risk-free for 90 days](
SOURCES
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4 Evaluation of the benefit and tolerability of ID-alG for weight reduction in overweight and moderately obese female subjects. 2016.
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6 Evaluation of the benefit and tolerability of ID-alG for weight reduction in overweight and moderately obese female subjects. 2016.
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