Our Best 5 Recipes of the Week

The Best of New England Food, Travel and Living from Yankee Magazine Having trouble viewing this email? [View this email on the web](. [New England Today]( Johnnycakes with Cranberry-Maple Syrup Topped with cranberry-maple syrup, this thin johnnycakes recipe from the Commons Lunch in Little Compton, Rhode Island, is an Ocean State classic. [READ MORE]( New England travel as only Yankee Magazine can do it! Download our FREE Gift, Best New England Vacations from the Editors of Yankee Magazine [LEARN MORE]( ) Pastitsio (Greek Lasagna) A rich, flavorful, and hearty pasta dish topped with a thick bechamel sauce, pastitsio is sometimes described as “Greek lasagna.” [READ MORE]( We want to share our spring Yankee with YOU! Take a break and read about all of your favorite locations that made the Best of New England Hall of Fame. [READ NOW]( ) Classic Baked Franks & Beans Our comfort food recipe of the week will have you seeing franks and beans in a new light. Serve with brown bread for authenticity. [READ MORE]( FREE Ultimate New England Summer Guide Get New England summer vacation ideas, outdoor adventures, and classic New England summer flavors in this FREE guide, Yankee Magazine's Ultimate New England Summer Guide. [LEARN MORE]( ) No-Yeast Cinnamon Rolls These no-yeast cinnamon rolls are perfect when you’re short on time (or yeast) and look especially attractive when baked in a cast-iron skillet. [READ MORE]( SPONSORED Swedish Meatballs During the 1950s and 1960s, Swedish meatballs became a staple of many an American childhood. You’ll love this from-scratch version. [READ MORE]( [Unsubscribe]( [Forward to a Friend]( [Send Feedback]( [Facebook]( [Instagram]( [Pinterest]( [Twitter]( [RSS]( Help us be sure that this email newsletter gets to your inbox. Adding our return address [Today@NewEngland.com]( to your address book may "whitelist" us with your filter, helping future email newsletters get to your inbox. Did a friend send this to you? [Sign up to receive your own copy and a free report](. At anytime you may [update your email preferences or change your email address](. Copyright © 2020 All Rights Reserved Yankee Publishing, Inc. - PO Box 520 Dublin, NH 03444 [Our Privacy Policy](