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Hi all,
Paris holds a special place in the hearts and minds of travelers. The sights, the food, the wine, the fashion, the overall day-to-day feel -- seemingly everything about the City of Lights inspires thoughts of a romantic excursion. Yet as anyone who travels knows, itâs near impossible for the most talked about destinations to live up to the hype. This can lead to whatâs been named âParis Syndrome,â a type of culture shock that happens when a city fails to live up to a personâs expectations so drastically that it causes travelers to seek therapy. Paris Syndrome was first described by the French psychiatric journal Nervure in 2004.
Itâs admittedly an extreme manifestation of disappointment the vast majority of people will never fully understand. Being disillusioned, however, is something anyone can feel, even in Paris. Thankfully, Matadorâs assistant food and drink editor Elisabeth Sherman has a simple solution: ditch the itinerary and sit in a cafe. A slowly served coffee (and perhaps a glass or two of rosé) can refresh your perspective and make you fall in love with Paris all over again.
Elsewhere in the world, Oktoberfests are in full swing. Writer Christopher Osburn takes us to Hallertau, the largest hop growing region in Germany, for a taste of the beer culture there. Maria Iotova reports on the classic street food of Athens (Greek yogurt does not make the list because, well, itâs not technically a thing in Greece). Finally, itâs near harvest time for wineries around the world, and producers in upstate New Yorkâs Finger Lakes region have a plan to deal with climate change in a sustainable manner.
Take some time to dig into some food stories for Wednesday and all Wednesdays moving forward in Matadorâs new weekly food email.
Enjoy the rest of your week and eat all the eats,
Nickolaus Hines, food and drink editor
FOOD + DRINK
[When Paris isnât what you expected, go to a cafe](
[In her 2001 memoir Comfort Me with Apples, restaurant critic Ruth Reichl recalls the tastes that, for her, embody France: soft white bread and pots of bitter coffee. At the time, her ideal morning in Paris was spent sitting in a cafe. Itâs mine, too, and it should be yours.](
[STOP AT A PARISIAN CAFÃ](
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Athenians are the first to admit that their city isnât the typical European capital with acres of parkland, bicycle lanes, and well-thought-out architecture. Rather, itâs compulsively spontaneous, full of energy, and brimming with dualities -- bohemian versus mainstream, classical theater versus bouzoukia (nightclubs with live folk music), protests versus festivals. You can explore the mythical world of ancient deities and heroes then stumble across graffiti art in downtown alleyways.
Beneath the 2,500-year-old Acropolis, where some of the most pivotal foundations of Western civilization are rooted, lies a city that can be as exciting on Monday evenings as on Saturday nights. Athens means something different to every person who gets to know it, so forget everything you have heard about it, and make it yours.
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