No bread flour? No problem!

Here's our top swaps Having trouble viewing this email? [View it here]( [Lakeland]( [Struggling to get hold of basic bread ingredients?] [Struggling to get hold of basic bread ingredients?] [Can you use plain flour for bread?] [Can you use plain flour for bread?] If you've got plain flour in your cupboards, chances are it's there to make pancakes and Yorkshire puddings and biscuits. Yum! But there are some breads - like flatbreads and focaccia - that absolutely can be made with plain flour. Check out our recipes for [Rosemary Flatbreads]( and [Focaccia with Black Olives]( to get you started. [Rosemary Flatbreads]( [Rosemary Flatbreads]( [Focaccia with Black Olives]( [Focaccia with Black Olives]( [Can you make bread with self-raising flour?] [Can you make bread with self-raising flour?] Again, there are certain types of bread you can make with self-raising flour, especially more 'cakey' breads. If that sounds like your kind of thing, try our recipes for savoury [Cheddar Cheese Mini Loaf Scones]( or fruit-packed [Banana Bread](. [Cheddar Cheese Mini Loaf Scones]( [Cheddar Cheese Mini Loaf Scones]( [Banana Bread]( [Banana Bread]( Another, more 'bready' bread you can make with self-raising flour is soda bread – here's our recipe for [Soda Bread Farls]( (they make for the best bacon butty). [Soda Bread Farls with Bacon]( [Soda Bread Farls with Bacon]( [What other kinds of flour can you use to make bread?] [What other kinds of flour can you use to make bread?] Gluten-free alternatives like polenta, or more specialist grains like buckwheat and spelt, are a great place to experiment with different flavours and textures, like our recipes for [Chilli & Spring Onion Cornbread]( and [Fig & Walnut Bread](. [Chilli & Spring Onion Cornbread]( [Chilli & Spring Onion Cornbread]( [Fig & Walnut Bread]( [Fig & Walnut Bread]( [And... can you make bread without yeast?] [And... can you make bread without yeast?] Yes, you can. Yeast acts as a raising agent, so bread made without it will be either (a) flat or (b) rely on another raising agent (like baking powder or bicarbonate of soda) to make it rise. We've pulled together all our yeast-free bread recipes [here](. [You'll find more information on our blog]( [You'll find more information on our blog]( This email has been sent to you by Lakeland Limited, trading as Lakeland. Registered office: Lakeland, Alexandra Buildings, Windermere, Cumbria LA23 1BQ. Co. Reg. 809688. VAT No. GB 153 541 873. All content © Lakeland Limited. [Click here to unsubscribe](