Grill and Chill: Recipes for Summer Entertaining

Cookout recipes your guests will love. [logo]( Sunday Recipe Inspiration Batch 495 [Grilled Garlic Knots ]( Kye Ameden Associate Recipe Editor It's time to dust off your grill and pull out the tiki torches — next weekend marks the (unofficial) kickoff of cookout season. Plan an easy-to-execute menu with these recipes, which are perfect for an outdoor feast. Start by mastering the basic dough featured in our [Grilled Flatbread]( recipe. Made with ['00' pizza flour](, it's cooked on the grill, which gives it a subtle smoky flavor and spotted char marks. It can also be transformed into [Grilled Pizza]( or [calzones]( with the additions of sauce, cheese, and toppings. Or to really impress your cookout guests, use it to make [Grilled Garlic Knots]( (above) that are skewered and loaded with [garlic oil](, herbs, and cheese. If you're not ready to bake on the grill but still want to embrace a cookout vibe, bake a batch of our [Beautiful Burger Buns]( and set up an outdoor buffet with your favorite sandwich fillings. The buns are soft, squishy, and buttery — you'll never go back to store-bought rolls after trying these beauties. Bonus: For professional-looking rolls, bake them in a [hamburger bun pan](. No cookout is complete without a handheld dessert. Late May and early June is the time to make the most of strawberry season and bake adorable [Strawberry Hand Pies](. ([Instant ClearJel]( absorbs the potentially runny juice from the berries, making them easy to eat without the mess.) Or round out your menu with [S'mores Cupcakes](, finished by toasting the marshmallows for topping over the grill. A cupcake that's served grill-side is something your guests won't soon forget. Cheers to dining al fresco, Kye This week at King Arthur Baking gluten-free this cookout season? You need this new [Gluten-Free Bread Flour](. Watch how this [small bread]( has BIG potential. Berry season is here! See the [best way to bake with berries this summer](. Don't miss out on the chance to enter our [cupcake contest!]( (Enter by May 31st) Fresh from the blog 15 one-bowl baking recipes [Read more ›]( [blog image]( The comprehensive guide to baking with yeast [Read more ›]( [blog image]( It's officially sprinkles season — and this is the jar we're reaching for [Read more ›]( [blog image]( Recipes we're baking ★★★★★ [Grilled Pizza]( ★★★★★ [Beautiful Burger Buns]( ★★★★★ [Strawberry Hand Pies]( ★★★★★ [S'more Cupcakes]( Recipe of the Year Celebrate with 10 coffee cakes for 10 years [Bake them all]( Plugged in We've added exciting new gadgets to the line-up [Shop Now]( [Join sms]( [Text JOIN to 27820 for Updates]( [Appliances shipping]( [Free Shipping on appliances]( [Bakers Rewards]( [Join Baker's Rewards & Earn Points]( [Shop ›]( [Recipes ›]( [Learn ›]( [Blog ›]( [Rewards ›]( Connect with us [ftsocial_facebook]( [ftsocial_instagram]( [ftsocial_pinterest]( [ftsocial_twitter]( [ftsocial_youtube]( customercare@kingarthurbaking.com Call toll-free: 800.827.6836 58 Billings Farm Road, White River Junction, VT 05001 By subscribing to King Arthur text messaging, you consent to receive recurring autodialed marketing text messages to the mobile number used at opt-in. Consent is not a condition of purchase. Message frequency may vary. Message & data rates may apply. Reply HELP for help or STOP to 27820 to opt out. See [Terms]( & [Privacy](. You are receiving this because you signed up for King Arthur emails. This email was sent to {EMAIL}. View this email as a [web page](. [Preferences]( [Unsubscribe]( [Privacy](