Recipes worth getting out of bed for. [logo]( Sunday Recipe Inspiration Batch 487 [Big and Buttery Croissant Bread ](
Kye Ameden Associate Recipe Editor When I catch myself mindlessly preparing a bowl of oatmeal or having a measly banana on a Sunday morning, I remember that breakfast β especially weekend breakfast β can be so much more. It's the only meal where eating cake (hello, [pancakes]( drenched in [maple syrup](!) is acceptable and even, dare I say, encouraged. If you too find yourself falling into a breakfast rut, we have the recipes to reinvigorate your routine. Take our [Layered Fig and Cornmeal Scones](: With their golden hue, jammy fruit filling, and gorgeous layers, these scones will have you looking forward to the sound of your alarm. (They can even be weekday-friendly if you prep them ahead and freeze.) I recently made them with [strawberry-rhubarb jam]( and I felt like spring had sprung. Craving something savory, first thing? How about a homemade [Flaky Biscuit](? Split it in half to make a bacon-egg-and-cheese breakfast sandwich. Or, if you really want to up your breakfast game, make our [Big and Buttery Croissant Bread]( (above), a loaf that's just as decadent as the namesake croissant but twice as easy to make thanks to the shaping. (A straight-sided [Pullman pan]( does the work to produce a precise-looking loaf.) But the thing that gets me out of bed the fastest in the morning is the promise of freshly-baked coffee cake. There's so much to love about the tender, streusel-topped breakfast treat, which is why we're [celebrating it all year long](. Bring some joy to your mornings by baking our [Cinnamon-Crisp Coffee Cake](. (Don't skip the fragrant [Vietnamese Cinnamon](!) Then tell us about your experience by rating and reviewing our recipe β we can't wait to hear from you! In breakfast we trust, Kye This week at King Arthur Get a sugar rush when learning about [different kinds of sugar]( on our blog. You won't believe we haven't had this [classic recipe]( on our website until now. Watch an adorable birthday boy enjoy his [Birthday Coffee Cake](. Fresh from the blog How to turn scone mix into an irresistible scone loaf [Read more βΊ]( [blog image]( How to make colorful, scroll-stopping tortillas [Read more βΊ]( [blog image]( 20 spring celebration bakes for Easter, Passover, Ramadan, and beyond [Read more βΊ]( [blog image]( Recipes we're baking β
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β [Cinnamon-Crisp Coffee Cake]( Womenβs History Month WE ASKED OUR BAKERS TO TELL US ABOUT THEIR BAKING HEROES This week, King Arthur Blog Editor Rossi Anastopoulo pays homage to Abby Fisher. βAbby Fisher was the author of What Mrs. Fisher Knows About Old Southern Cooking, one of the first published cookbooks by a Black American. Her story is remarkable β she was born enslaved and after moving to San Francisco published her cookbook despite the fact that she could neither read nor write! Her endurance, dedication, and skill is a constant inspiration β and her sweet potato pie is among the best I've had.β Pizza School Subscribe to our exclusive newsletter for pizza-lovers [Sign Up]( B Corp Month Win a year's supply of King Arthur, Stonyfield, and Pete & Gerry's [Enter Now]( [Join sms](
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