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‘Healthy’ foods that are destroying your gut

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jjvirgin.com

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jj@jjvirgin.com

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Tue, May 30, 2023 03:05 PM

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Even foods with a great reputation need a little more examination. ͏‌ ͏‌ ͏‌

Even foods with a great reputation need a little more examination. ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ [JJ Virgin]( Every day, Americans are inundated with so much conflicting food marketing that words like “healthy” and “nourishing” have lost a lot of their meaning. Your gut might be screaming at you to make some diet changes or cut out certain ingredients, but it can feel impossible to know what’s good and what’s bad in a sea of label misinformation. Today, I’m here to set the record straight on some of the foods that have a great reputation but a not-so-great impact on your overall health. In this week’s blog, I break down why your gut might be saying [no to corn]( and offer some healthy swaps. Over on my podcast, my guest Dr. Stephen Gundry and I [answer a listener]( who asks the question we’ve all wondered before: “Which foods seem healthy but should be avoided?” Finally, I leave you with a recipe for a [chipotle kale chips]( you’ll want to start crunching right away. [This week's blog]( Tip 1: Discover what to swap for corn this summer. I know corn is a staple on tons of summer menus, but [this week’s blog]( highlights why leaving it off your plate might make you feel a whole lot better. Did you know it’s not even a vegetable? And along with being highly processed and genetically modified, it could be contributing to your inflammation. But don’t worry—I’ve got some healthy summer swaps you’re going to love. [This Podcast]( Tip 2: Show your gut some love by cutting out these so-called “healthy” foods. In [this podcast]( I had the pleasure of sitting down to chat with Dr. Stephen Gundry, a former cardiac surgeon and the author of the bestselling Plant Paradox book series. We talk about the deception at the forefront of today’s food marketing, and how you might be fueling your gut with foods that harm it—even when you have the best of intentions. Tune in to learn how to spot some of the worst-offending healthy imposters. [Chipotle Kale Chips]( Tip 3: Spice up your kale. You’ve had it roasted, you’ve had it in a salad, and you’ve had it in a smoothie. It’s time to eat kale as a chip! Seasoned with smoky chipotle flavor and cooked till you get that satisfying crunch, I have a feeling my [Chipotle Kale Chips]( are going to be the side dish that steals the show all summer long. Love, JJ P.S. Not sure which ingredients will make your gut feel the best? That’s why I designed my 21-Day Breakthrough Food Intolerance Cleanse. In just 3 weeks, you’ll mindfully eliminate and reintroduce foods in order to discover the ingredients that might be hurting your gut, draining your energy, and fueling your cravings. It’s just the jumpstart you’re looking for to lose (and keep off!) weight, and reduce inflammation. [Get started today]( P.P.S. When you start learning which foods don’t make you feel great, you’re going to want to start filling your meals with the foods that do. I love to start my day with a loaded smoothie to get my favorite ingredients in, and I’ve compiled 60 of the best smoothie recipes in one FREE Loaded Smoothie Cookbook. They’re packed with so much protein, nutrients, and incredible flavor that I bet you won’t be able to pick your favorite. [Download it for free now]( *These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease. [Facebook]( [Twitter]( [Instagram]( [Youtube]( No longer want to receive these emails? [Unsubscribe](. Reignite Wellness 14 Commerce Blvd. Palm Coast, FL 32164

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