Newsletter Subject

Yesterday's Forum Activity (from HomeBrewTalk.com - Beer, Wine, Mead, & Cider Brewing Discussion Community.)

From

homebrewtalk.com

Email Address

noreply@homebrewtalk.c

Sent On

Mon, Jan 14, 2019 04:47 PM

Email Preheader Text

Yesterday's Forum Activity --------------------------------------------------------------- Good look

[HomeBrewTalk.com - Beer, Wine, Mead, & Cider Brewing Discussion Community.]( Yesterday's Forum Activity --------------------------------------------------------------- [Show us your Kegerator]( ( 7 New Posts Yesterday ) Good looking keezer, nice job :mug: I think I'd lose the blue LEDs though. Blue light is in the spec... [What are you drinking now?]( ( 57 New Posts Yesterday ) Me too, I have one in the fridge probably drink tomorrow. The local 7-11's have tons of GBS and Chr... [Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall)]( ( 1 New Posts Yesterday ) I split this into two batches. I did the original recipe with Notty and fermented in my conical, col... [So who's brewing this weekend?]( ( 4 New Posts Yesterday ) Heating up water to start my Kölsch as we speak. [Joe's Ancient Orange Mead]( ( 1 New Posts Yesterday ) The rose hip batch, unfortunately, was the one with the fruit flies. We finally opened the other one... [Cream of Three Crops (Cream Ale)]( ( 3 New Posts Yesterday ) Has anyone "Cold Crashed" theirs instead of using gelatin? ["Northeast" style IPA]( ( 4 New Posts Yesterday ) For those of you who haved used Kveik yeast at high temps, do you drop the temp down before dry hopp... [What did I cook this weekend.....]( ( 5 New Posts Yesterday ) 606986 Tried smoking spare ribs for the first time and they turned out great! Chicken wings are alw... [What I did for beer today]( ( 8 New Posts Yesterday ) Measuring, cleaning, mashing, boiling and pitching... It's brew day!! [The Dysfunctional-Palooza Obnoxious Masshole BS Thread]( ( 3 New Posts Yesterday ) What was the name of that German place in Harvard Sq back in the day. Used to have a great beer sel... [Pellicle Photo Collection]( ( 3 New Posts Yesterday ) 607116 Okay what happened here was a 6 gallon dunkels weissbier I brewed for Oktoberfest but when it... [New post a picture of your pint]( ( 1 New Posts Yesterday ) 12mo. old english brown ale, turned very clear, 607023 That looks delicious! Love me some Brown Al... [Closed-system pressurized fermentation technique!]( ( 1 New Posts Yesterday ) Just to keep this alive...... And to show I am “taking one for the team”... I recall when I got st... [[Version 2 Release] RaspberryPints - Digital Taplist Solution]( ( 10 New Posts Yesterday ) If you determine the flowmon service and flow_monitor listener are running, check out my post here f... [The Home Made Pizza Thread]( ( 1 New Posts Yesterday ) this was a frozen marherita that i made in the wfo, added more toppings to it for a kitchen oven reh... [Isolated Yeast (Tree House): How to Identify and Characterize?]( ( 4 New Posts Yesterday ) I am wondering if TH still uses these dry yeasts? When I contacted Gigayeast, they said they have TH... [Aging beer: Facts, myths, and discussion]( ( 1 New Posts Yesterday ) Aging does objectively benefit some beers. And some beers even require aging to come into their own.... [PicoBrew Zymatic]( ( 2 New Posts Yesterday ) ...Were there any symptoms that made you check that and how do you do it?... It should be loud when... [lets see your full Fermenters]( ( 5 New Posts Yesterday ) 607105 [☕ Coffee ☕: Ingredients, Roasting, Grinding, Brewing, and Tasting]( ( 7 New Posts Yesterday ) right on! what else did you get & what kind of roaster are you using? looking forward to sharing r... [English Ales - What's your favorite recipe?]( ( 1 New Posts Yesterday ) I took a multi year break from brewing, and got back into the obsession because I wanted low octane... [Unboxing the Nano from CO Brewing]( ( 1 New Posts Yesterday ) I also just drilled out each end and added a 1/4 inch bolt for stops. [Native ESP8266 BrewPi Firmware - WiFi BrewPi, no Arduino needed!]( ( 2 New Posts Yesterday ) I think I know the answer to my question but that's never stopped me before... I've got my fridge w... [Best SMaSH recipe you've made???]( ( 5 New Posts Yesterday ) I'm brewing a SMASH-ish Vienna lager inspired recipe today to evaluate vienna as a base malt, but I'... [Homemade Bread Thread]( ( 3 New Posts Yesterday ) An in-law gave me a sourdough starter he's had going for a few years. I hadn't played with a sourdou... [Boil kettle condenser - no overhead ventilation needed]( ( 16 New Posts Yesterday ) I installed the SteamSlayer and brewed a Velvet Hammer clone. The SteamSlayer performed perfectly. I... [Local Only Trade (LOT)]( ( 3 New Posts Yesterday ) I would be more than happy to grant. I'm in the Boston area but only have 35+ posts so I will jump... [New Anvil Bucket Fermentors]( ( 5 New Posts Yesterday ) My Anvil Fermenter fits in my mini-fridge but a SS Brew Bucket would not due to the height.Hmm, your... [How Many Gallons of Homebrew in 2018?]( ( 5 New Posts Yesterday ) 15791.5 gallons + 5gal of Tropical Brut IPA =15796.1 gallons [Anyone brewing Brut IPA?]( ( 1 New Posts Yesterday ) Has anyone here tried using Kveik? I’m going to order some today and try it. It seems like given t... Click [here]( to unsubscribe. ---------------------------------------------------------------

homebrewtalk.com

HomeBrewTalk.com - Beer, Wine, Mead, & Cider Brewing Discussion Community.

Marketing emails from homebrewtalk.com

View More
Sent On

24/04/2023

Sent On

14/12/2022

Sent On

17/11/2022

Sent On

01/11/2022

Sent On

12/10/2022

Sent On

06/10/2022

Email Content Statistics

Subscribe Now

Subject Line Length

Data shows that subject lines with 6 to 10 words generated 21 percent higher open rate.

Subscribe Now

Average in this category

Subscribe Now

Number of Words

The more words in the content, the more time the user will need to spend reading. Get straight to the point with catchy short phrases and interesting photos and graphics.

Subscribe Now

Average in this category

Subscribe Now

Number of Images

More images or large images might cause the email to load slower. Aim for a balance of words and images.

Subscribe Now

Average in this category

Subscribe Now

Time to Read

Longer reading time requires more attention and patience from users. Aim for short phrases and catchy keywords.

Subscribe Now

Average in this category

Subscribe Now

Predicted open rate

Subscribe Now

Spam Score

Spam score is determined by a large number of checks performed on the content of the email. For the best delivery results, it is advised to lower your spam score as much as possible.

Subscribe Now

Flesch reading score

Flesch reading score measures how complex a text is. The lower the score, the more difficult the text is to read. The Flesch readability score uses the average length of your sentences (measured by the number of words) and the average number of syllables per word in an equation to calculate the reading ease. Text with a very high Flesch reading ease score (about 100) is straightforward and easy to read, with short sentences and no words of more than two syllables. Usually, a reading ease score of 60-70 is considered acceptable/normal for web copy.

Subscribe Now

Technologies

What powers this email? Every email we receive is parsed to determine the sending ESP and any additional email technologies used.

Subscribe Now

Email Size (not include images)

Font Used

No. Font Name
Subscribe Now

Copyright © 2019–2025 SimilarMail.