New Post: Swedish Meatballs

Check out the new recipes and articles from Gimme Some Oven! [View this email in your browser]( [Gimme Some Oven]( [Pin]( [Share]( [Tweet]( [Forward]( Swedish Meatballs This traditional Swedish meatballs recipe is bursting with rich, savory flavors and topped with a creamy gravy. Always so comforting served over mashed potatoes or noodles! Who’s ready for a big bowl of Swedish meatballs served over buttery mashed potatoes with a generous ladle of creamy gravy on top? ♡ I don’t know about you, but this classic is always one of my favorite comfort foods this time of year. I actually had the good fortune of being able to visit Stockholm a few times while we were living in Europe, and always loved sampling the various takes on traditional meatballs and gravy around town (in between eating a million [kanelbular](. My favorite meatballs were always those that were more generously-seasoned with spices such as nutmeg and ginger and allspice, those that were browned until caramelized and slightly crispy on the outsides, and of course, those served up with creamy potatoes and gravy and a spoonful of lingonberry sauce on the side. The Swedes definitely have this classic combo dialed in — those savory, creamy, sweet flavors are just impossible to beat! Now that we’re back in the States, I’ve been working on fine-tuning my own favorite Swedish meatball recipe to make here at home. I’ve aimed for it to be as traditional as possible (although from what I’ve read, there are a number of different ways that this classic is actually prepared in Sweden, so please take my interpretation with a grain of salt). The meatball recipe is a riff on my tried-and-true [classic meatball recipe]( but browned on the stovetop with some different seasonings mixed in and then topped with a classic creamy gravy. I highly recommend whipping up a batch of [my favorite mashed potatoes]( to serve here, or you can opt for wide egg noodles instead. And if lingonberry sauce isn’t available where you are (we admittedly pick up ours from IKEA or [Amazon]( a dollop of cranberry sauce on each plate is always a delicious substitute too. Let’s make some Swedish meatballs! [(more…)]( [Click here to view the full post on Gimme Some Oven]( Recent Posts: [New Post: Irish Coffee]( [New Post: Snickerdoodle Blondies]( [New Post: Creamy Garlic Mushroom Orzo]( [New Post: Homemade Dog Treats (3 Ingredients!)]( Stay Connected! [Facebook]( [Facebook]( [Twitter]( [Twitter]( [Instagram]( [Instagram]( [Pinterest]( [Pinterest]( [Blog]( [Blog]( Thanks for subscribing to newsletters from [Gimme Some Oven.]( To make sure our emails don’t get lost, [add us to your address book.]( [UPDATE YOUR PREFERENCES]( - Instant Recipe Updates: Whenever I post something new - Weekly Recipe Roundup: My recipes packaged into one convenient newsletter - Lifestyle Newsletter: A look inside Ali's daily life [Unsubscribe]( | Gimme Some Oven PO Box 32712 Kansas City, MO 64171 USA