New Post: New England Clam Chowder

Check out the new recipes and articles from Gimme Some Oven! [View this email in your browser]( [Gimme Some Oven]( [Pin]( [Share]( [Tweet]( [Forward]( New England Clam Chowder This delicious New England Clam Chowder recipe is lightened up a bit with a few simple tweaks, yet still just as creamy, hearty and delicious as ever! [This lightened-up New England Clam Chowder recipe is made with milk instead of heavy cream. Yet it's just as rich, creamy, hearty and delicious as ever. | gimmesomeoven.com #soup #clam #chowder #dinner #recipe #bacon #healthy] Back in the days when I used to work long days hidden away in a basement cubicle, escaping out into the sunshine each afternoon during my lunch break was an absolute must. Granted, I was fresh out of college and working in a non-prof job, so going out for pricey lunches day after day was out of the question. But I did manage to scout out a pretty delicious list of $5 lunches in the neighborhood that my coworkers and I loved to hit up on occasion.  And one that I especially looked forward to was Thursdays at Panera, also known back then as… …New England Clam Chowder day. Oh my goodness, I absolutely adore a good bowl of creamy New England clam chowder. And for many years, a nice little affordable cup of soup at Panera was one of the lunch hour highlights of my week. Until — of course — I caught a glimpse of the nutrition facts one day and realized just how much heavy cream goes into the real deal. To be sure, it’s delicious. But I figured I could do better. So I went home and decided to try making a lightened-up version of my own, and the result was this delicious recipe below. The soup is just as thick and creamy and flavorful as ever, but it’s made with a lightened-up milk base that can either be thickened with a roux or just by pureeing some of the potatoes. So no heavy cream is needed! And bonus — the homemade version is considerably cheaper than anything you can order out at a restaurant. So to those of you who love a good New England clam chowder day as much as I do, I highly recommend giving this one a try. ♡ [(more…)]( [Click here to view the full post on Gimme Some Oven]( Recent Posts: [New Post: Vegetarian Moo Shu]( [New Post: Ask Ali: Life Behind The Scenes]( [New Post: Now Hiring: Assistant Photographer!]( [New Post: Green “Julius” Smoothie]( Stay Connected! [Facebook]( [Facebook]( [Twitter]( [Twitter]( [Instagram]( [Instagram]( [Pinterest]( [Pinterest]( [Blog]( [Blog]( Copyright © 2019 Gimme Some Oven, All rights reserved. You are receiving this email because you opted in at Gimme Some Oven. Our mailing address is: Gimme Some Oven PO Box 32712Kansas City, MO 64171 [Add us to your address book]( [unsubscribe from this list]( [update subscription preferences]( [Mailchimp Email Marketing](