New Post: Herb-Lovers Lemony Orzo Salad

Check out the new recipes and articles from Gimme Some Oven! [View this email in your browser]( [Gimme Some Oven]( [Share]( [Tweet]( [+1]( [Forward]( Herb-Lovers Lemony Orzo Salad This Herb-Lovers Lemony Orzo Salad recipe is easy to make and filled with the best fresh and zesty flavors! Perfect for serving as a main dish or side, and easy to customize with your favorite add-ins. [LOVE this Herb-Lovers Lemony Orzo Salad recipe! It's filled with lots of fresh basil, mint, cucumber, red onion, chickpeas, and feta. It's naturally vegetarian and vegan (if you nix the cheese). It's perfect for summer dinners and potlucks, and always a crowd fave! | Gimme Some Oven #pastasalad #orzo #potluck #vegetarian #vegan] As long as I live, I’m pretty sure that I will never grow tired of chopping up fresh herbs in the kitchen. ♡ I’m convinced they are one of life’s best little luxuries. And every time I place them on my cutting board and give them a quick slice, or a rough chop, or maybe a fine chiffonade, I can’t help but lean down to inhale those magical fresh scents again and again. And then “oooh” and “ahhh” and insist that Barclay come take a whiff too. And then, inevitably, sprinkle an extra handful into the recipe, just for good measure. Fresh herbs are just the best. And this time of year, they are downright overflowing in the markets here around Barcelona. So this weekend, I decided to put a big crop of fresh basil and mint to use in a zippy lemony orzo salad. It’s filled with lots of fresh cucumber, red onion, chickpeas and spinach, and tossed with a simple dressing of lemon juice and olive oil, and sprinkled with a bit of feta or goat cheese (if you’d like). But all of those freshly-chopped herbs are undoubtedly what take this recipe over the top. Feel free to add in any of your faves (a bit of dill, thyme, parsley and/or rosemary would also be delicious here). And of course, feel free to sprinkle in an extra handful for good measure. [LOVE this Herb-Lovers Lemony Orzo Salad recipe! It's filled with lots of fresh basil, mint, cucumber, red onion, chickpeas, and feta. It's naturally vegetarian and vegan (if you nix the cheese). It's perfect for summer dinners and potlucks, and always a crowd fave! | Gimme Some Oven #pastasalad #orzo #potluck #vegetarian #vegan][(more…)]( [Click here to view the full post on Gimme Some Oven]( Recent Posts: [New Post: How To Make Tamales]( [New Post: Easy Elote Dip]( [New Post: Weekend in Rome (and Naples!)]( [New Post: Mango Avocado Spring Rolls (with Easy Peanut Sauce)]( Stay Connected! [Facebook]( [Facebook]( [Twitter]( [Twitter]( [Instagram]( [Instagram]( [Pinterest]( [Pinterest]( [Blog]( [Blog]( Copyright © 2018 Gimme Some Oven, All rights reserved. You are receiving this email because you opted in at Gimme Some Oven. Our mailing address is: Gimme Some Oven PO Box 32712Kansas City, MO 64171 [Add us to your address book](//gimmesomeoven.us6.list-manage.com/vcard?u=0e2d394019392698e42e2c561&id=681ee06869) [unsubscribe from this list]( [update subscription preferences]( [MailChimp Email Marketing](