Get Your 5 Free Gifts for New Year, New You

EAT THIS, NOT THAT! finally has its own magazine! Get yours—plus 5 free gifts. [SUBSCRIBE TODAY!]( Dear Friend, People ask me how I know so much about what not to eat. The truth is, I spent most of my childhood ordering meals out of a clown’s mouth and snacking on neon orange food. All that changed when my dad passed away from a massive stroke at the age of 52. I knew I had to do something, that I had to fight back. Fifteen years ago I wrote my first Eat This, Not That! article. Since then, I’ve been on a crusade to spread the word about the importance of knowing what’s really in our food, to tell food manufacturers and restaurants that customers demand solid information about their food, and to give everyone healthy choices that will let them drop pounds and stay lean for life. Now, 21 best-selling books later, I’m ready to give you a special Charter-Subscriber deal on my new magazine, filled with all the secrets I’ve discovered along the way ... Say YES today and get the guaranteed best rate anywhere ... HALF OFF!—PLUS FIVE FREE E-BOOKS! [GET YOUR FREE GIFTS]( Because I’m betting you’re the kind of person who wants to take control of their health and turn your favorite foods - everything from burgers & pizza to ice cream & chocolate cake - into solutions for looking & feeling your best. Every issue contains: • Metabolism-boosting breakfasts: Set your metabolism racing with the all-day fat-burning protein power of Spinach and Onion Strata and the superfood-packed Apple Pie Muffins. • Flat-belly lunches: Quell hunger with low-calorie, belly-flattening takes on such indulgent favorites as Turkey Meatball Heroes with Onion and Peppers. • Fat-melting dinners: Celebrate easy, automatic weight loss in gourmet style with Green Tea Poached Salmon with Bok Choy or Steak Frites with Arugula Chimichurri and Asparagus. • Slimming snacks: Nibble your way slim with Spicy Popcorn, Fresh Figs and Ricotta, and Avocado with Crab Salad. • Healthy, decadent desserts: Cap off a day of perfect eating with Raspberry Poached Pears, Black Forest Cookies, or Watermelon Wedges with Whipped Cream, Walnuts, and Mint. But you have to hurry. I can’t offer this deal for long, and I don’t want you miss out. Claim your HALF-OFF SAVINGS and 5 FREE GIFTS now, while you still can! [Dave Zinczenko] [SUBSCRIBE NOW!]( [About]( [Contact Us]( [FAQs]( [Privacy Policy]( [Terms & Conditions]( [Preferences]( © 2018 Galvanized Media, All Rights Reserved. 85 Broad Street, 30th Floor, New York, NY 10004