Newsletter Subject

The McDonald’s Dollar Menu Is Pretty Much Just Drinks Now 

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foodbeast.com

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info@foodbeast.com

Sent On

Wed, May 15, 2019 09:30 PM

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Look, we’ve all been there: indecisive, anxious, and frankly confused about a menu we’re l

Look, we’ve all been there: indecisive, anxious, and frankly confused about a menu we’re looking at. [View this email in your browser]( Dear Reader, Look, we’ve all been there: indecisive, anxious, and frankly confused about a menu we’re looking at. But as our eyes dart around, feeling the imaginary countdown in our heads until the wait staff comes to take our order, triggering the fight or flight responses — fried chicken or the double cheeseburger — they land on the haven that is the Sampler Platter. It’s the greatest hits collection of the menu, the Cliff Notes to snacking, the cheat sheet of treats. And in our first edition of our monthly newsletter, we’re keeping that same energy and naming it none other than The Sampler Platter. So relax friends, we’re here with all the best tidbits of Foodbeast content from the past month, along with glimpses into juicy forthcoming stuff we have ready for you. From petite competitive eaters smashing on hundreds of chicken nuggets to talking shop about the potential impact of Beyond Meat going public to an intimate look into Roy Choi’s spectacular, new Las Vegas restaurant, May is a prime month to kick off The Sampler Platter! Richard "Reach" Guinto Managing Editor EDITOR'S PICK: [The McDonald's Dollar Menu Is Basically Just Drinks Now]( [THE KATCHUP PODCAST SPOTLIGHT:]( [Beyond Meat Just Became The First Plant-Based Burger Producer To Go Public]( [#FOODBEASTKITCHEN TWITCH LIVESTREAM: Petite Competitive Eater Demolishes Hundreds of Nuggets]( [TASTE THE DETAILS:]( [Inside Roy Choi's Sensational New Las Vegas Restaurant, 'Best Friend']( CLUB INFEED Behind these velvet ropes is a feast of the best food flicks we spotted on the 'Gram that tagged #FOODBEAST. Make sure to keep tagging your beasty food photos with #FOODBEAST for a chance to step into Club InFeed. [@]( [Cocoa Pebbles Cheesecake Tacos. Yes, I had to re-read that, too.]( [@]( [F*ck Your Sampler Platter, Because This One Wins]( [@foods_beforedudes This Burrata On Top of Mac & Cheese Is A Deliciously Flagrant Cheese Flex]( We’re starting off May strong with some exciting content coming up! So think a News Bites video on whole rabbit pastrami, MasterChef contestants on upcoming #FoodbeastKitchen Twitch livestreams, and how legendary pizza straight from Naples, Italy made it’s splashy debut in the U.S. Stay tuned and stay hungry, Foodbeasts! FOODBEAST H.Q. 305 West 4th St. Santa Ana, CA 92701 Copyright © 2019 FOODBEAST, All rights reserved. Want to change how you receive these emails? You can [update your preferences]( or [unsubscribe from this list](.

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