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15 new vegetarian and vegan cookbooks to check out this spring

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epicurious.com

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epicurious@email2.epicurious.com

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Fri, Mar 15, 2024 11:05 AM

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Plus: Irish soda bread with raisins  ‌ ‌ ‌ ‌ ‌ ‌ ‌?

Plus: Irish soda bread with raisins  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( COOK THIS NOW [How to Make Scrambled Eggs Perfectly, Every Time]( Just say no to a rubbery, crusty, dried-out scramble. [READ MORE]( YOUR ULTIMATE RECIPE RESOURCE   [All of Our Recipes, at the Touch of a Button]( [Find these recipes (along with 50,000 more from Bon Appétit, Gourmet, and Epicurious) on our iOS app. Download now to start your free trial.]( [DOWNLOAD NOW]( What We're Talking About   [A loaf of Irish soda bread with raisins on a cutting with three slices cut out.]( [Irish Soda Bread With Raisins]( [This St. Patty’s Day classic bakes into a lightly sweetened round loaf resembling a giant scone, with a burnished crust and tender, fluffy crumb. Read More ►]( INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. [GET THE NEWSLETTER]( [This $40 Spatula Is Worth Every Penny]( [It handles everything from smash burgers to giant pancakes with ease. Read More ►]( [Shaved radish salad with walnuts and mint on a white plate.]( [29 Radish Recipes That Bring a Peppery Zing to Meals]( [Tender red radishes roasted under a chicken, crisp breakfast radishes on buttered baguette, silky daikon braised in a Japanese broth, and so much more.]([Read More ►]( [Five vegetarian mushroom tacos topped with cilantro, radish, and avocado, on a platter next to glasses of beer.]( [15 New Vegetarian and Vegan Cookbooks to Check Out This Spring]( [Whether you’re just dipping a toe into plant-based eating or you’ve been vegan for years, these books will help get dinner on the table.]([Read More ►]( [Apples, Cheese, Prosciutto, and toast on a platter with a coffee on the side]( [You’re a Tray Away From Breakfast in Bed]( [Or snacks on the stoop, or a drink by the bath, or milk and cookies in front of a movie…]([Read More ►]( Trending Recipes   [Image may contain: Food, Meal, Animal, Dinner, Supper, and Bird]( [Paprika-Roasted Chicken, Potatoes, and Radishes With Salsa Verde]( [View Recipe ►]( [Image may contain: Plant, Food, Seasoning, Salad, Produce, and Vegetable]( [Sam’s Spring Fattoush Salad]( [View Recipe ►]( [Vegan bahn xeo with tofu and seitan on a plate.]( [Vegan Bánh Mì]( [View Recipe ►]( [Fava beans, avocados, sliced radishes, and cilantro in a serving bowl with a bowl of baked totopos and glasses of seltzer.]( [Fava Bean Aguachile]( [View Recipe ►]( [Spring Sale: 56 Essential Recipes You Must Make this Year with Bon Appétit and Epicurious.]( [Get unlimited digital access for just $6 $2/month for 1 year.]( [GET DIGITAL ACCESS]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2024. One World Trade Center, New York, NY 10007. All rights reserved.

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