How to thaw a turkey? It depends on how much time you’ve got.

Plus: The espresso martini is just waking up.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( COOK THIS NOW [The It Drink of Post-Pandemic American Nightlife]( [A closeup of a classic espresso martini.]( The ’80s cocktail is having a major comeback, but the original recipe is only the beginning. [READ MORE]( YOUR ULTIMATE RECIPE RESOURCE   [All of Our Recipes, at the Touch of a Button]( [Find these recipes (along with 50,000 more from Bon Appétit, Gourmet, and Epicurious) on our iOS app. Download now to start your free trial.]( [DOWNLOAD NOW]( What We're Talking About   [Sour Cream Mashed Potatoes with Paprika and Chives]( [13 Recipes That Prove You Don’t Need Oven Space to Cook Thanksgiving]( [You’ve got other tools in your arsenal. Read More ►]( INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. [GET THE NEWSLETTER]( [Zhug, Yemeni cilantro sauce, in a bowl.]( [Cook Your Way Around the World With Condiments]( [An ode to all of our favorite culinary sidekicks. Read More ►]( [Corn bread that was cooked in a skillet being served.]( [For Crispy-Crusted Cornbread, Follow This One Rule]( [Preheating your skillet is the trick to achieving tender, golden-crusted cornbread every time.]([Read More ►]( [Hands rubbing butter on a raw thawed Thanksgiving turkey.]( [How to Thaw a Turkey Depending on How Much Time You Have]( [There’s the fast way, the better way—and one method that doesn’t require thawing at all.]([Read More ►]( [Image may contain: Plant, Fruit, Food, and Strawberry]( [23 Eco-Friendly Gifts for a More Sustainable Kitchen]( [Our favorite paper towel alternatives, plastic bag replacements, reusable totes, and more.]([Read More ►]( Trending Recipes   [Sour Cream and Onion Hasselback Potatoes on a white plate with a white sauce underneath]( [Sour Cream and Onion Hasselback Potatoes]( [View Recipe ►]( [Seven red-and-white striped peppermint meringues on a marble countertop.]( [Peppermint Meringue Cookies]( [View Recipe ►]( [Chocolate brownie finger with chocolate frosting.]( [Triple Chocolate Brownie Fingers]( [View Recipe ►]( [Brown and Serve rolls with butter on a baking sheet.]( [Make-Ahead Dinner Rolls]( [View Recipe ►]( [Two recipe icons. One delicious offer.]( [Get unlimited recipes from Bon Appétit & Epicurious for just $5 $2.50/mo for 1 year.]( [Subscribe now.]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2023. One World Trade Center, New York, NY 10007. All rights reserved.