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What in the world is vinegar pie?

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epicurious.com

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epicurious@email2.epicurious.com

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Tue, Oct 24, 2023 11:04 AM

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Plus: You can finally make this TikTok-famous tahdig. ‌ ‌ ‌ ‌ ‌?

Plus: You can finally make this TikTok-famous tahdig.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( COOK THIS NOW [Make the TikTok-Famous Tahdig From This New Iranian Cookbook]( [Garlicky eggplant dip with assorted toppings in a diamond pattern.]( In their new cookbook, Roya Shariat and Gita Sadeh share recipes full of warmth and fun. [READ MORE]( YOUR ULTIMATE RECIPE RESOURCE   [All of Our Recipes, at the Touch of a Button]( [Find these recipes (along with 50,000 more from Bon Appétit, Gourmet, and Epicurious) on our iOS app. Download now to start your free trial.]( [DOWNLOAD NOW]( What We're Talking About   [41 Caramel Desserts for Gooey, Brittle, Buttery-Sweet Satisfaction]( [These treats put that liquid gold front and center, whether it’s dressing a cake or gilding a dish of ice cream, layering into a pie or sweetening your cookies. Read More ►]( INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. [GET THE NEWSLETTER]( [Easy Vegetarian Appetizer: Figs in a Blanket with Goat Cheese.]( [59 Best Vegetarian Appetizer and Hors d'Oeuvre Recipes]( [Vegetable canapés, flavorful dips, crispy toasts, and salads you can eat with your hands. Read More ►]( [Photo of coconut butter being used in matcha. ]( [The 44 Best Gifts for Tea Lovers]( [For fans of high-caffeine matcha and low-key chamomile alike.]([Read More ►]( [A slice of pie made with apple cider vinegar topped with cinnamon.]( [Forget Lemon—For Real Tart-and-Tangy Lovers, There’s Vinegar Pie]( [It’s been largely forgotten but remains beloved across many parts of America. Try Gourmet’s version from 1963.]([Read More ►]( [Flakes of Bragg's nutritional yeast.]( [What’s So “Nutritional” About Nutritional Yeast?]( [These funky flakes might be the OG health food fad.]([Read More ►]( Trending Recipes   [One-pan crispy braised chicken thighs and fennel pasta.]( [One-Pan Crispy Braised Chicken and Fennel Pasta]( [View Recipe ►]( [A Basque cheesecake being served from a serving plate.]( [Cardamom Basque Cheesecake]( [View Recipe ►]( [Devil’s food chocolate cupcakes on a cooling rack.]( [Devil’s Food Cupcakes]( [View Recipe ►]( [Whole roasted cauliflower on a sheet pan with chopped cilantro.]( [Royal Cauliflower Roast With Almond Cream]( [View Recipe ►]( [Two recipe icons. One delicious offer.]( [Get unlimited recipes from Bon Appétit & Epicurious for just $5 $2.50/mo for 1 year.]( [Subscribe now.]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2023. One World Trade Center, New York, NY 10007. All rights reserved.

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